Chef de Partie - Craft Pub Kitchen Mastery

Harri; Seaham; On-site; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Birthday paid holiday

Paid breaks

50% off food

1/3 off room bookings

Employee Assistance Programme

Job summary

The Seaton Lane Inn, part of the Inn Collection Group, invites a Chef de Partie to join its kitchen team. You will take ownership of your section, ensuring flawless presentation and consistency, from prep to service.

You’ll oversee food safety, storage, and policy compliance while collaborating with front-of-house and management to maintain high standards in a fast-paced pub-with-rooms setting.

Qualifications

• Experience in a similar role
• Genuine passion for food
• Strong communication skills
• Good time-keeping and organization
• Able to work under pressure

Responsibilities

• Deliver high-quality food service from prep to service, ensuring consistent presentation.
• Oversee food safety, storage, and compliance with legislation and company policy.
• Collaborate with kitchen, front-of-house and management to maintain high standards.
• Maintain a clean, well-organized workspace and prepare items timely.

Skills

Food preparation

Food safety

Communication

Time management

Organizational skills

Job description

The Seaton Lane Inn, part of the Inn Collection Group, invites a Chef de Partie to join its kitchen team. You will take ownership of your section, ensuring flawless presentation and consistency, from prep to service.

You’ll oversee food safety, storage, and policy compliance while collaborating with front-of-house and management to maintain high standards in a fast-paced pub-with-rooms setting.