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An established industry player is seeking a dedicated chef de partie to join their Michelin-starred team. This role offers a unique opportunity to work in a vibrant environment with a strong focus on career progression and personal development. Enjoy a 4-day working week that promotes a healthy work/life balance, alongside a generous salary and a variety of employee benefits. From meal discounts to annual staff meals, this position is designed to support your growth and well-being in the culinary arts. If you're passionate about food and eager to learn, this could be the perfect opportunity for you.
Here at Cail Bruich, we are currently hiring for a chef de partie to expand our friendly, hardworking team. We are looking for experienced industry professionals with a passion to learn and strive to be the best every day.