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Join a leading hospitality brand as a Chef de Partie at Hotel Du Vin in York! This role offers competitive pay, immediate starts, and numerous perks, including discounts and fully funded apprenticeship programmes. Be part of a team that creates memorable culinary experiences and supports career progression in a thriving environment.
Job title: Chef de Partie, Malmaison
Rate of pay / Hours: Contract Type: Location: Excellent Rates of Pay, Service Charge and Great Company Benefits.
Why not get paid for doing what you love, enjoy loads of perks and benefits, learn something new, and build a career for life with Malmaison?
Malmaison is looking for Chef de Parties with Immediate Starts available.
Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver on our high standards every day?
Do you want to be part of something different, working with the best food, drink, and a brand you can be proud of?
We create memories that our guests never forget. This could be your next step into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.
In addition to competitive rates of pay, we offer:
Our Sustainability Goals:
Interested? Click Apply Now
Frasers Hospitality, Malmaison & Hotel du Vin are equal opportunities employers and welcome applications from all qualified persons regardless of race, sex, disability, religion/belief, sexual orientation, or age.