Chef de Partie

Oakman Inns; Tring; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join a dynamic team at The Grand Junction Arms as a Chef de Partie. This position involves preparing Mediterranean-inspired dishes using sustainable ingredients while maintaining high standards in a busy pub kitchen. Enjoy competitive pay with numerous perks, including discounts and a clear career progression pathway in a recognized organization.

Benefits

Free meal whilst on shift

Up to 50% off meals for you and guests

33% off hotel accommodation

Award-winning training program

Wage streaming service

Cycle2Work scheme discounts

Service Awards

Birthday Gift

Invitation to Oakfest

Refer a friend incentives up to £1000

Qualifications

• Experience in a kitchen environment required.
• Passionate about food and high standards.
• Prepared to run your own section.

Responsibilities

• Prepare and cook menu items.
• Maintain high cleanliness and safety standards.
• Work in a fast-paced environment.

Skills

Attention to detail

Team spirit

Multi-tasking

Job description

Social network you want to login/join with:

We are looking for a Chef de Partie to join us at The Grand Junction Arms, Tring.

What’s in it for you?

• Up to £13* per hour plus your share of cash and card tips
• Free meal whilst on shift
• Up to 50% off meals taken off duty for you and up to 6 guests
• 33% off our hotel accommodation
• Award-winning training program with a clear progression pathway
• Wage streaming service allowing access to your pay when it suits you
• Salary Extras Portal - Access to Cycle2Work scheme and discounts at brands like Asda, Aldi, Q, H&M, Clarks & Tesco
• Service Awards
• A Birthday Gift
• An invitation to Oakfest, our annual company festival!
• Refer a friend and earn recruitment incentives of up to £1000

About The Grand Junction Arms:

Located on the banks of the Grand Union Canal, The Grand Junction Arms is a traditional pub in Tring. Recently refurbished, it features a restaurant, a spacious Canalside garden, a covered outdoor dining terrace, a dedicated bar, and a large fire pit.

The pub offers a seasonal, Mediterranean-inspired menu with weekly specials, using sustainable, quality ingredients. Our meat and poultry are from British farms, eggs are free-range, and fish is responsibly sourced from MSC-approved suppliers.

About The Oakman Group:

Recognized as a leading employer and listed in the Sunday Times Best Places to Work, we prioritize our people. We invest in our staff through online training, supplier visits, apprenticeships, and development programs.

Our team is at the core of our success, and we offer competitive pay and benefits. We ask that you give your best and uphold our core values.

About You:

• You have experience working in a kitchen environment
• You are passionate about food, maintain high standards, and have a great team spirit
• You are prepared to run your own section
• You are a multi-tasker with attention to detail
• You thrive in a fast-paced environment