Chef De Partie

Rbh Hospitality Management

Sheffield

On-site

GBP 22,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Discounted hotel room rates for you, F

Birthday holiday

Course Sponsorship

30% F&B discount at RBH hotels

Refer a Friend scheme (earn £250)

Flexible working arrangements

Wagestream - early access to earnedPay

Employee Assistance Programme

Social and wellness events

Free meals on duty

Job summary

RBH Hospitality Management operates the Aspen Restaurant & Bar at the Courtyard by Marriott Sheffield, a fresh, five-floor hotel between Sheffield and Rotherham. The Chef de Partie will lead their section, ensure bold flavours and precise presentation, and collaborate on evolving menus in a busy all-day dining environment.

You’ll work with a brigade to maintain cleanliness, uphold health and safety standards, and deliver excellent guest experiences in a supportive team setting.

Qualifications

A passion for culinary excellence and a drive to create memorable dining experiences.
Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.
Strong organisational skills and the ability to handle high-paced service with ease.
Creativity and a keen eye for detail when it comes to plating and presentation.
Team spirit, supporting the brigade to keep standards high and service smooth.
Dedication to cleanliness, food safety, and upholding health regulations.

Responsibilities

Take charge of your section, cooking up incredible dishes that wow with flavour and flair.
Bring your creativity to every plate, ensuring the highest standards of presentation and taste.
Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.
Work closely with the kitchen team, communicating with precision to deliver dishes on time.
Maintain a pristine workspace, from your station to the tools you use - cleanliness is key.
Help monitor stock levels, so we're always ready to serve up favourites without a hitch.
Contribute to menu planning and development, bringing fresh ideas to the table.

Skills

Chef de Partie experience

Kitchen leadership

Food presentation

Team player

Health & safety

Job description

A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL What you'll be doing...

Take charge of your section, cooking up incredible dishes that wow with flavour and flair.
Bring your creativity to every plate, ensuring the highest standards of presentation and taste.
Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.
Work closely with the kitchen team, communicating with precision to deliver dishes on time.
Maintain a pristine workspace, from your station to the tools you use - cleanliness is key.
Help monitor stock levels, so we're always ready to serve up favourites without a hitch.
Contribute to menu planning and development, bringing fresh ideas to the table.

WHAT WE NEED FROM YOU

A passion for culinary excellence and a drive to create memorable dining experiences.
Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.
Strong organisational skills and the ability to handle high-paced service with ease.
Creativity and a keen eye for detail when it comes to plating and presentation.
Team spirit, supporting the brigade to keep standards high and service smooth.
Dedication to cleanliness, food safety, and upholding health regulations.

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL ASPEN RESTAURANT & BAR

is set within the Courtyard by Marriott yet proudly operating as an independent culinary destination, our restaurant has quickly become a favourite for both local residents and hotel guests. We offer a high-end dining experience with a focus on quality, consistency, and warm hospitality. From high quality breakfasts and vibrant lunches to creative dinners, indulgent Sunday lunches, and an exciting programme of future specials, elegant afternoon teas, our kitchen is at the heart of everything we do. We are growing, evolving, and investing in our food story-making this an outstanding opportunity for a CDP who wants to shape menus, lead a passionate team, and put their mark on a restaurant already building a strong reputation in the community. Courtyard by Marriott Sheffield is a brand-new 150-bedroom hotel perfectly located between Sheffield and Rotherham. Part of Marriott International - one of the world's leading hospitality brands with a reputation for excellence, innovation, and career development - this hotel brings trusted global standards to a fast-growing local market.

, RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .

The hotel features stylish rooms across five floors, a fully equipped residents' gym, one meeting room, and an on-site car park. Our all-day Restaurant & Bar has become a key dining spot in the area.

OUR BENEFITS

You will have access to a benefits package we believe truly works for our people