Chef de Partie

Heartwood Collection; Romsey; In loco; GBP 12.000 - 17.000; Tempo pieno

Vantaggi offerti da questo lavoro

Referral bonus

Food discount

Family discount

Cycle to work

Early pay access

Maternity/paternity leave

Birthday gift

Long service recognition

Employee assistance program

Stepping Stones training

Descrizione del lavoro

Heartwood Collection is seeking a Chef de Partie for The Potter's Heron, Ampfield, near Romsey. The role offers a basic rate up to £13.10 per hour plus TRONC and an On Target Earnings up to £15 with TRONC included.

Successful candidates will have 3-4 years in a service setting, strong knife skills and classical cooking techniques, with the ability to work across multiple kitchen sections and follow recipes. Training and progression opportunities are highlighted within a growing hospitality group.

Competenze

• 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques.
• Able to work at least 2 sections as part of the kitchen team and follow recipes.
• Have a passion and a proven track record in delivering great quality and fresh food.

Conoscenze

Knife skills

Classical cooking

Food quality focus

Multi-section kitchen experience

Descrizione del lavoro

Basic Rate up to £13.10 per hour PLUS TRONC

On Target Earnings £14.50 - £15 * (Including TRONC)

At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as Chef de Parties at The Potter's Heron, Ampfield, SO51 9ZF (Near Romsey)

Following twenty years of independent ownership, this beautiful thatched roof hotel and dining space has been acquired by us here at The Heartwood Collection. The Potters Heron has historically been thought of with fondness as an established hotel and will now enter an extensive multi-million-pound refurbishment to create a warm and elegant 56 room inn with a 200-capacity restaurant dining space.

We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

What We Offer

• Package and hourly rate includes basic + TRONC*
• Bespoke training and development through our Stepping Stones programme
• Access to the Employee Assistance Program with Hospitality Action
• Instant pay access through EarlyPayEnhanced Maternity & Paternity leave
• Up to £1,500 Referral Bonus
• 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
• A birthday gift and Long Service Recognition
• Discounts on hundreds of retailers and experiences via Reward Gateway
• Cycle to Work Scheme

About You

• Have a passion and a proven track record in delivering great quality and fresh food
• Able to work at least 2 sections as part of the kitchen team and follow recipes
• 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques

Heartwood Collection Is a Multi-award-winning Hospitality Group

• Sunday Times Best Places to Work winner 2024
• Double winner at the Publican Awards 2024
• Best Pub Brand/ Concept at the Publican Awards 2025

At Heartwood Collection, we’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We’re committed to growing our team with progression opportunities across our estate.

Join us and be part of a community that’s warm, genuine, and full of life.

• The hourly rate/ package includes TRONC, calculated from the expected 6 months’ average.

Please note, we cannot take applications from overseas or that require sponsorship