Chef de Partie

Chartwells Independent; Poole; On-site; GBP 10,000 - 40,000; Full time

Job summary

An established industry player is seeking an ambitious Chef de Partie to join their passionate team. This role offers a unique opportunity to create exceptional food experiences for Defence while working in a supportive environment that values individuality and development. The ideal candidate will possess a passion for food, excellent communication skills, and the ability to thrive under pressure. You'll be part of a market-leading food service company that celebrates diversity and invests in its people, making this an exciting opportunity for culinary professionals looking to make a difference in their careers.

Qualifications

• Strong communication skills and ability to build relationships.
• Culinary training and experience in food preparation.

Responsibilities

• Prepare high-quality food that delights clients and customers.
• Comply with food handling and hygiene standards.

Skills

Team Player

Excellent Communication

Time Management

Ability to Work Under Pressure

Initiative

Food Passion

Education

Culinary Training

Job description

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a permanent casual basis, contracted to 0 hours per week.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

1. Preparing delicious, high-quality food that delights our clients and customers
2. Being an enthusiastic team player and excellent communicator
3. Representing Defence and maintaining a positive brand image
4. Complying with Food Handling & Hygiene standards
5. Complying with Health & Safety regulations

Our ideal Chef de Partie will:

1. Be a brilliant communicator and easily build relationships
2. Strive for excellence in an eager and motivated manner
3. Take initiative and make decisions that are right for our customers
4. Have a desire to succeed in your role
5. Possess the ability to work under pressure
6. Demonstrate exceptional timekeeping and reliability
7. Have a safety-first mind set
8. Be passionate about food

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!