Chef de Partie

Fumo Manchester

Manchester

On-site

GBP 22,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Free Meals on Duty
50% Staff Discount
Legal and Financial Advice
Best in Class Pension
Monthly Recognition Awards

Job summary

Fumo Manchester is inviting applications for the position of Pizza Chef. The role involves preparing and cooking food in a kitchen section while managing the team. Candidates must possess excellent communication skills and meticulous attention to detail, with a minimum of 2 years' experience in a similar role.

Key benefits include free meals on duty, a 50% staff discount, and opportunities for global placements. Join Fumo and be a part of a growing team dedicated to culinary excellence.

Qualifications

  • 2 years of experience in a similar role.

Responsibilities

  • Preparing and cooking food in their assigned section of the kitchen.
  • Managing their section of the kitchen, including overseeing any commis chefs.
  • Ensuring that all food preparation is done according to quality standards.
  • Collaborating with other kitchen staff to serve food timely.
  • Maintaining accurate records of food inventory and preparation.
  • Adhering to company food safety standards.

Skills

Excellent communication skills
Meticulous attention to detail
Highly organised
Proactive self-starter
Capability to handle multiple tasks

Job description

Fumo Manchesterare hiring a Pizza Chef!

Competitive Industry pay (based on salary & Tronc)

Our story:

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool, Leeds, Cheshire and Manchester and with a growing number overseas – Including Kuwait, Bangkok, Dubai, and Miami, with additional restaurant openings planned as San Carlo continues to expand globally.

Colleague Benefits:
  • Free Meals on Duty - Delicious, healthy meals, all free
  • 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK
  • Refer a Friend - Bring your friends and earn up to £1,000 per person
  • Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app
  • Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community
  • Squadra App - Offering you discounts and rewards with thousands of companies worldwide
  • Legal and Financial Advice - Free legal and financial advice for you and your family
  • Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated
  • San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
  • Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami
  • Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
Key Responsibilities:
  • Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry
  • Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards
  • Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants
  • Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained
  • Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner
  • Adhering to company food safety and allergens policy
  • Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen
  • Treat everyone with respect and remain calm at all times
Required Qualifications & Experience:
  • 2 year’s experience in a similar role
  • Excellent communication skills
  • Meticulous attention to detail, highly organised and capable of handling multiple tasks
  • A proactive self-starter who can work independently with good judgement and minimal direction

Compensation: Competitive salary

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