Chef de Partie

Hilton Worldwide, Inc.; London; On-site; GBP 37,000 - 43,000; Full time

Job summary

Le London Hilton on Park Lane recherche un Chef de Partie pour rejoindre son équipe dans la cuisine principale. Avec un salaire compétitif de £37,232.40 et divers avantages, ce poste offre une excellente opportunité de développement de carrière dans un cadre prestigieux. Rejoignez une équipe dédiée à la création d'expériences inoubliables pour nos invités.

Benefits

28 jours de congés payés, augmentant avec l'ancienneté

Réductions sur les séjours d'hôtel pour vous, votre famille et vos amis

Programmes de leadership et de développement via Hilton University

Repas gratuits pendant le service

Uniformes fournis et lavés gratuitement

Qualifications

• Expérience en tant que Chef de Partie ou Demi Chef de Partie requise.
• Approche créative de la nourriture.
• Capacité à travailler divers quarts.

Responsibilities

• Travailler dans la cuisine principale.
• Faire partie d'une équipe de cuisine motivée.
• Préparer et présenter des plats de haute qualité.

Skills

Planning

Organizational skills

Creativity

Positive attitude

Job description

Job Description

Job Number:

HOT0BQ4C

Work Locations

London Hilton on Park Lane, 22 Park Lane, London W1K 1BE

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!

A new era begins at the London Hilton on Park Lane.

Located in the heart of Mayfair, the London Hilton on Park Lane was the first Hilton in the UK and is close to all that London has to offer. Soaring above Park Lane, the hotel is renowned for its five-star luxury. It features 453 guest rooms, including 56 suites and a Presidential Suite.

In 2023, the hotel celebrated its 60th anniversary, with refurbishments of Executive rooms and suites, and a re-development of the lobby level, including a new restaurant and bar.

Salary: £37,232.40 plus service charge, based on a 39-hour week

This role is for the Main kitchen.

BENEFITS

• 28 days paid holiday, increasing with service
• High-street discounts through Perks at Work
• Discounts on hotel stays for you, family, and friends
• Leadership and development programmes via Hilton University
• Career growth and wellbeing programmes
• Reward programmes, incentives, recognition, and long service awards
• 50% off in Hilton restaurants and bars (subject to outlets)
• Refer a Friend Scheme
• Uniforms provided and laundered free of charge
• Free meals on shift

What will I be doing as a Chef de Partie?

• Working in the Main kitchen
• Being part of a motivated kitchen team
• Ensuring consistent quality of dishes
• Preparing and presenting high-quality food

What are we looking for?

• Experience as a Chef de Partie or Demi Chef de Partie
• Creative approach to food
• Positive attitude
• Excellent planning and organizational skills
• Ability to work various shifts, including weekends, days, afternoons, and evenings

ELIGIBILITY

• Must have the legal right to work in the UK, with documentation at interview
• EU Nationals: share code requested to verify EU Settled/Pre-Settled status

EVERY JOB MAKES THE STAY.

At Hilton, we believe that every role contributes to creating unforgettable experiences for our guests. Behind every job is an extraordinary person making each stay magical. That’s why at Hilton, Every Job Makes the Stay.