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Chef de Partie

Brindisakitchens

London

On-site

GBP 28,000 - 35,000

Full time

2 days ago

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Job summary

Join a leading culinary team as a Chef de Partie at Brindisa Tapas in London, where you'll prepare authentic tapas. This role offers a competitive salary, excellent holiday benefits, and opportunities for career growth and experiences in Spain.

Benefits

28 days holiday

Paid overtime

35% discount at restaurants

Cycle to work scheme

Refer a friend reward

Opportunities to grow in the company

Trips to Spain to meet producers

Qualifications

A few years of experience working as a Chef de Partie in a high-end restaurant.
Experience in fine dining or casual upscale environments is advantageous.
Able to prepare and serve dishes with high quality and timely manner.

Responsibilities

Prepare and present high-quality tapas dishes.
Work closely with kitchen team members.
Maintain cleanliness and organization in the kitchen.

Skills

Teamwork

Attention to detail

Time management

Education

Culinary diploma or equivalent

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3 weeks ago Be among the first 25 applicants

Join to apply for the Chef de Partie role at Brindisa Tapas

We have a great opportunity for a Chef de Partie to join our team. To be considered for the role, you’ll have a few years of experience working as Chef de Partie for a high-end casual or fine dining restaurant. You will be working alongside a great team and serving amazing tapas created from the best Spanish produce.

Be part of our team

Here at Brindisa, our food is homely and authentic, with flavour always being the key factor. Above all our food is about sharing. We celebrate the culture and dining experience of small plates. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.

We Offer

28 days holiday
paid overtime
35% discounts in our restaurants and our retail offerings
cycle to work scheme
refer a friend reward
opportunity to grow in the company
opportunity for trips to Spain to meet our producers

Seniority level

Seniority level
Entry level

Employment type

Employment type
Full-time

Job function

Job function
Management and Manufacturing
Industries
Hospitality

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