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Join a luxury lifestyle hotel as a Chef de Partie in the Pastry Kitchen. You will prepare high-quality pastry items and work collaboratively with chefs to deliver an exceptional guest experience. This role offers a competitive salary, career development, and a range of employee benefits in a vibrant and creative environment.
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Join Our Team as a Chef de Partie – Pastry Kitchen
Are you creative, precise, and passionate about patisserie? Do you thrive in fast-paced luxury kitchens and love delivering exceptional guest experiences through food? If so, we would love to welcome you to The Twenty Two.
The Role
As a Chef de Partie in our Pastry Kitchen, you will:
About Us
The Twenty Two is a luxury lifestyle hotel located on London’s historic Grosvenor Square. Our property, set within a listed Edwardian manor, combines cultural elegance with modern charm. We offer an all-day public restaurant and a private members’ club, creating a vibrant space for creative minds to connect and grow.
About You
We are looking for individuals who:
What’s in it for you?
Be part of an exciting venue redefining Mayfair’s hospitality scene. Enjoy an attractive salary and personalised development plans. Benefit from a suite of flexible perks designed to support your lifestyle.
Employee Benefits
Available from day one:
Available on successful completion of your probationary period:
If you do not hear from us within 7 days, please consider your application unsuccessful.