Chef de Partie

Pan Pacific London; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a leading luxury hotel as a Chef de Partie in the heart of London. You will play a critical role in our kitchen brigade, ensuring high-quality food preparation and presentation to deliver outstanding guest experiences. If you are passionate and dedicated, we want to hear from you!

Benefits

Access to Mental Health First Aiders

Celebrate your Birthday with an extra day off

Cycle to Work Scheme

Seasonal Ticket Loan

Enhanced Maternity and Paternity Policy

Eye Care Voucher Scheme

Employee Assistance Programme

Discount on Food and Beverage Outlets

2 Study Days per year

Progression opportunities within the company

Qualifications

• Experience in a high-volume kitchen environment.
• Ability to maintain high food quality standards.
• Confidence and empathy in guest interactions.

Responsibilities

• Oversee specific kitchen section ensuring high standards.
• Prepare and cook dishes according to established recipes.
• Monitor inventory levels and communicate shortages.

Skills

Culinary Skills

Teamwork

Attention to Detail

Education

Relevant Culinary Qualification

Job description

Social network you want to login/join with:

Pan
Pacific London brings understated, comforting, and approachable luxury to
London’s premium Square Mile. With its
elegant design juxtaposing old and new London architecture, the hotel fuses
together wellbeing innovation and impeccable service as a hallmark across a
myriad of dining and drinking destinations. Discover a different side of
London, from market stalls to Michelin-star restaurants and iconic landmarks,
all within easy reach of the hotel.

ABOUT
YOU

We are looking fora passionate and associate
focused Chef de Partie tojoin ourincredibleKitchen team at
Pan Pacific London.

Youshow
confidence, empathy andprofessionalism when dealing withguests and
associates alike.You are calm under pressureand you desire to
deliver the best experience for our guests. If you arededicated to
providing exceptional care whiledemonstratinggreat pride and
attention to detail inyourwork and you put people at the heart of
every decision you make, then we would love to hear from you

JOB SUMMARY

As a Chef de Partie (CDP), you will play a key role in the
kitchen brigade, working under the supervision of the Executive Sous Chef or Executive Chef.
Your primary responsibility will be to oversee a specific section of the
kitchen, ensuring that all dishes are prepared to the highest standards of
taste, quality, and presentation. This position requires strong culinary
skills, organization, and the ability to work effectively as part of a team.
Your tasks as a Chef De Partie will
include but not be limited to:

·
Prepare and
cook dishes according to established recipes and guidelines, ensuring that all
components are prepared to the required standards.

·
Take ownership
of a specific section of the kitchen, overseeing the preparation and cooking of
dishes and coordinating with other members of the kitchen team to ensure timely
service.

·
Maintain high
standards of food quality throughout the cooking process, conducting regular
taste tests and visual inspections to ensure consistency and excellence.

·
Monitor
inventory levels of ingredients and supplies for your section, notifying the Executive Sous Chef or Executive Chef of any shortages or discrepancies.

·
Plate dishes
with precision and attention to detail, ensuring that they are presented
attractively and in accordance with the restaurant's standards.

BENEFITS OF WORKING AS A CHEF DE PARTIE AT PAN PACIFIC LONDON

As a company, we pride ourselves on our close-knit
relationships, developmentand wellbeing. We offer you:

·
Access to Mental Health First Aiders

·
Celebrate your Birthday with an extra day off

·
Cycle to Work Scheme

·
Seasonal Ticket Loan

·
Enhanced Maternity and Paternity Policy

·
Eye Care Voucher Scheme

·
Social & Employee Wellness Activities

·
Employee Assistance Programme including 24/7
virtual GP and financial advisors

·
2 Hotel-Wide Social Events a year as well as
additional social gatherings

·
Dry cleaning for uniforms and work attire

·
Reward and Recognition – Star of the Month,
Manager of the Quarter and Star of the Year

·
Guest Experience Programme

·
Discount on our Food and Beverage Outlets

·
Discount on Internal Spa Treatments

·
Culture Club – Focuses on Diversity and
Inclusion

·
Friends and Family rates in our Hotel and the
Pan Pacific Hotel Group properties

·
Complimentary meals prepared for you by our
chefs

·
2 Study Days per year (fully paid and in
addition to your annual leave)

·
2 Volunteer Days per year (fully paid and in
addition to your annual leave)

·
Progression – our goal is to always to coach and
keep our employees helping you to develop and grow internally and within the
PPH Group

·
Additional YuLife Perks

ABOUT PAN PACIFIC LONDON

Operated by Pan Pacific Hotels
Group, Pan Pacific Hotels and Resorts is a global brand comprising close to 30
hotels and serviced suites in 22 cities across Asia Pacific, North America and
Europe, including seven development properties to be launched by 2025. Pan
Pacific strives to deliver sincere and graceful service to every guest who
appreciates luxurious hospitality. With a passion for excellence as our
promise, Pan Pacific is the trusted and timeless choice for memorable
experiences.

Come and join our hotel, a Forbes
Travel Guide Five-Star Property, most recently voted:

·
Hotel of the
Year, Group 2023 | Catey Awards

·
Hotel of the
Year, London 2022/2023 | AA Hospitality Awards

Our team can’t wait to welcome
you.

Please note that all applicants for the Chef de Partie must
be eligible to live and work in the UK, without restrictions. Documented
evidence of eligibility for the Chef de Partie will be required from
allcandidates.