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Rose Fifteen Ltd is recruiting a Chef de Partie to lead a dedicated kitchen section and report to the Head Chef. You will prepare, cook and present a wide range of dishes to the highest culinary standards, ensuring each plate meets quality expectations.
You will help maintain health and safety standards, assist with food hygiene practices, monitor portions and waste, and uphold kitchen and food safety standards while collaborating across the Rose pubs group in the UK.
A chef de partie runs a specific section in a kitchen and reports to the Head Chef. The role is made up of many varying responsibilities including:
The more general skills that all good Chef de Parties should possess include:
Rose Pubs Group was founded with the purchase of the ‘The Rose Public House’ in South London. With the tried and tested method of hoping for the best we now have a collection of pubs, bars, music venues and hotels across the UK.
The team is a bizarre mix of characters and we’re proud to embrace unique personalities from all walks of life. We know that to achieve greatness we need great music, great drinks and most importantly… great people!
Rose Fifteen Ltd is an equal opportunities employer and we welcome applications from all persons regardless of their sex; religious or similar philosophical belief; political opinion; race; age; sexual orientation; or, whether they are married or are in a civil partnership, whether they have a disability and whether they are part of any other groups that could bring a diverse perspective to our company.