Chef De Partie

Incipio Group; Greater London; On-site; GBP 30,000 - 36,000; Full time

Benefits offered by this job

Fair pay and progression

Internal promotions

Free mental health support

Referral bonus

Career development

Team awards

Incipio FC and socials

Sponsored trips

Enhanced parental leave

50% store discount

Job summary

Incipio Group is opening Juno at Olympia, a contemporary Italian restaurant built around fresh seasonal produce and vibrant dishes.

As a Chef de Partie, you’ll own your section, work closely with the Sous Chef and Head Chef to ensure every plate is consistent, beautifully presented and full of flavour, while helping develop new menu ideas.

We offer a chef development programme and a supportive team in a fast‑paced kitchen, with real pride in building something from the ground up.

Qualifications

• Food passion – lives to taste and create great dishes.
• Organised & experienced in a busy kitchen.
• Strong desire to learn and progress in a fast-paced setting.
• Positive energy and a can-do attitude.
• Food safety Level 2 certification and good hygiene practices.
• Allergen awareness and dealing with dietary requirements.

Responsibilities

• Prepare, cook and present quality dishes within your section.
• Assist Head Chef and Sous Chef in creating menu items and developing recipes.
• Prepare meat & fish to required standards.
• Run your section from starters to grills, fryers or desserts.
• Assist with health and safety management.
• Assist with food hygiene practices.
• Monitor portion sizes and waste control.
• Oversee maintenance of kitchen and food safety standards.

Skills

Food passion

Organised in busy kitchen

Desire to learn

Positive energy

Food safety Level 2

Allergen awareness

Job description

Incipio curates beautiful spaces with vibrant atmospheres for great times.

Juno is a new contemporary Italian restaurant coming to Olympia, built around fresh, seasonal produce, beautiful dishes and a kitchen where creativity, energy and teamwork are at the heart of every service.

We’re looking for a Chef de Partie who shares our passion for great food, fresh ingredients and creating memorable experiences for every guest. Chef de Parties are the cogs of our kitchens, who runs their section brilliantly with passion and pride.

As a Chef de Partie, you’ll take ownership of your section, working closely with the Sous Chef and Head Chef to make sure every plate leaving the kitchen is consistent, beautifully presented and full of flavour.

We encourage creativity within our kitchens and offer a chef development program that will guide you in your journey to Head Chef.

This is a role for someone who takes real pride in their cooking, loves working at pace and wants to be part of building something from the ground up.

WHAT YOU’LL BE GETTING UP TO

• Preparing, cooking and presenting quality dishes within the specialty section
• Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
• Preparing meat & fish
• Running your section, from starters, the grill, fryers or desserts
• Assisting with the management of health and safety
• Assisting with the management of food hygiene practices
• Monitoring portion and waste control
• Overseeing the maintenance of kitchen and food safety standards

WHAT WE’RE LOOKING FOR

• Food passion – Someone who lives to taste
• Organised & experienced in a busy kitchen
• A strong desire to learn & progress
• Positive energy – A can do attitude
• Food safety Level 2
• Allergen awareness

BENEFITS + BEST BITS

• Tronc paid fairly and equally
• 60% of our management teams have been promoted internally.
• Mental Maintenance: Therapy for free
• Referral Bonus: refer a friend and once they have passed their probation you receive a bonus
• Career support and opportunities to develop within the Career Pathway, expanding in your role as the business grows
• Company awards to celebrate team and regular events
• Incipio FC + Seasonal Socials
• Incentive trips sponsored by Brands (Think Wine trips to Portugal and Ski Trips to France)
• Enhanced Maternity, Paternity and Adoption leave
• 50% discount for food and drink in all Incipio venues

Incipio & Inclusivity

We’re all about celebrating individuality & inclusivity. At Incipio, we believe diverse teams make the best teams. That’s why we welcome applications from all backgrounds, experiences, and perspectives; regardless of race, gender, age, disability, religion, sexual orientation, or anything else that makes you uniquely you. If you need any adjustments during the application process, just let us know. We’ve got you!