Chef de Partie

The Plough Inn, Ealing; Greater London; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Meal discount

Hotel stays

Benefits platform

GP service

Weekly tips

Wagestream access

Induction and training

Career development

Gym discounts

Job summary

The Plough Inn, a Fuller’s pub in West London, is seeking a Chef de Partie to join our busy kitchen. You will take pride in preparing fresh dishes from seasonal, local ingredients and work alongside talented chefs in a fast-paced environment.

We offer a vibrant, welcoming team, delicious meal discounts across Fuller’s pubs and hotels, weekly tips, and opportunities for development through our induction and learning programs.

Qualifications

• Pride in preparing fresh food from seasonal ingredients.
• Willingness to work with a team of chefs.
• Interest in learning new cooking techniques.

Skills

Team player

Fast-paced environment

Fresh produce

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

A vibrant pub in West London, The Plough Inn is designed in chic, retro style. It attracts a loyal crowd with high-quality dining, and maintains a warm, welcoming atmosphere. Expect a busy scene on live music nights.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.