Chef de Partie

Elior Uk

Greater London

Hybrid

GBP 26,000 - 36,000

Full time

2 days ago
Be an early applicant

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Free meals
Flexible working
28–31 days holiday
Leave for important moments
Volunteer days
Career development
Pension & life cover
Exclusive discounts

Job summary

Elior UK is seeking a Chef de Partie in London to support, organise, mentor and train kitchen team members while upholding company procedures. You’ll help manage stock within budget, maintain product knowledge and ensure portions and presentation meet quality standards.

The role emphasizes delivering high standards of cleanliness, safety, and teamwork on the busy kitchen line, with opportunities for growth and development within a people-first catering environment.

Qualifications

  • Prior kitchen experience is required.
  • Ability to work on the front line in a fast-paced kitchen.
  • Commitment to high standards of food safety and customer service.

Responsibilities

  • Ensure food preparation and control meets COSHH, Food Safety and Health & Safety requirements.
  • Support the manager in maintaining, ordering and controlling food stocks within budget.
  • Maintain up-to-date product and menu knowledge and ensure portion and quality control.
  • Maintain high standards of cleanliness of all kitchen areas and equipment.

Skills

Passion for food
Team player
Customer service oriented
Front line focus

Job description

Monday to Friday with occasional weekends

Full Time

London, England, EC2Y 9AR

Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.

Working Pattern: Monday to Friday with occasional weekends

What you’ll be serving up…

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

  • Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported
  • Support the manager in maintaining, ordering and controlling food stocks within budget
  • Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control
  • Ensuring high standards of cleanliness of all areas in the kitchen and of equipment
The ingredients you'll bring...
  • Possess a passion for food
  • Focused on the front line
  • Genuine interest in customer service excellence
  • Team player
  • Previous experience of working in a kitchen
Brilliant Work Deserves Brilliant Perks!

At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life’s important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!
Why You’ll Love Working Here

We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? Toenrich lives everywhere, every day.

And here’s the best part - 87% of our team say they’re proud to work here!Why? Because we create a place where you’re listened to, trusted, supported, and valued.

We Celebrate You!

At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.

Need any support or adjustments during the application process? Just let us know - we’re happy to help!

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Café - Chef de Partie
Café - Chef de Partie

Lexington-Catering • Greater London

On-site
GBP 26,000 - 35,000
Free meals
Flexible hours
Holiday entitlement
+2
Café - Chef de Partie
Café - Chef de Partie

Elior Uk • Greater London

On-site
GBP 32,000 - 44,000
Free meals
Flexible working
28 days holiday
+7
Chef de Partie
Chef de Partie

Lexington-Catering • Greater London

On-site
GBP 27,000 - 36,000
Free, tasty meals
Flexible working
28–31 days holiday
+4
Staff Dining - Chef de Partie
Staff Dining - Chef de Partie

Lexington-Catering • Greater London

On-site
GBP 28,000 - 36,000
Free meals
Flexible schedule
28 days holiday
+4
Junior Sous Chef
Junior Sous Chef

Elior Uk • Greater London

Hybrid
GBP 28,000 - 36,000
Free meals
Flexible working
Holiday entitlement
+5
Staff Dining - Chef de Partie
Staff Dining - Chef de Partie

Elior Uk • Greater London

On-site
GBP 27,000 - 36,000
Free meals
Flexible working
28 days holiday, 31 with service
+5
Head Chef - Mon to Fri
Head Chef - Mon to Fri

Elior Uk • Greater London

Hybrid
GBP 40,000 - 50,000
Free meals
Flexible working
29 days holiday (28 + 1 after two yrs)
+1
Head Chef - Mon to Fri
Head Chef - Mon to Fri

Lexington-Catering • Greater London

On-site
GBP 36,000 - 48,000
Free meals
Flexible working
Time to unwind
+5
Head Chef
Head Chef

Elior Uk • Greater London

On-site
GBP 38,000 - 48,000
Free meals
Flexible working
28 days annual leave
+7
Sous Chef
Sous Chef

Lexington-Catering • Greater London

On-site
GBP 32,000 - 42,000
Free, tasty meals
Flexible working
28 days holiday + 31 after 2 years
+5