Chef de Partie

Harts Group

Greater London

On-site

GBP 36,000 - 44,000

Full time

17 hours ago
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Benefits offered by this job

Salary up to £39,916
Food & Drink discount
Free meals on duty
Company trips
Holiday allowance
Career development

Job summary

El Pastor Restaurant, part of Harts Group in London, is seeking a Chef de Partie to join a fast-paced, high-quality kitchen. You will contribute to authentic Mexican dishes, maintain top standards, and support a welcoming, guest-focused service.

The role emphasizes strong English communication, knowledge of menu details and allergens, and a team-oriented ethos. Competitive salary and ongoing training are offered within a supportive group.

Qualifications

  • Experience as Chef de Partie in a fast-paced, high-quality restaurant.
  • Strong love for Mexican food and culture.
  • Excellent English communication and guest-facing skills.
  • Good knowledge of menus, ingredients, and allergens.
  • Team-oriented with respect for colleagues.
  • Passion for hospitality and personal development.

Responsibilities

  • Experience working as a Chef de Partie at a fast-paced high quality Restaurant
  • Be the face of a Group known for its’ warm welcome and guest care
  • Managing and exceeding guest expectations
  • Strong command of English language
  • Good knowledge of our menus, ingredients, and allergens
  • Strong team ethic showing respect for your colleagues
  • Ensure exceptional quality food and drink is consistently delivered
  • Passion for the Hospitality Industry and your own development is a must

Skills

Chef de Partie
Fast-paced restaurant
English language
Menu knowledge
Team ethic

Job description

Chef de Partie | El Pastor Restaurant | Kings Cross, London

El Pastor is a small group of Mexican taquerias in London, inspired by the decade the founders spent in Mexico City, running a cult nightclub and searching for the city’s best taco al pastor.

We pour our hearts into top quality authentic produce, making fresh tortillas daily using heritage corn and working directly with suppliers and cooperative farmers in Mexico. We are proud to have been awarded a Star by the Sustainable Restaurant Association.

This ethos is felt by our teams, they understand the journey of the ingredients and how important they are to the dishes they serve. El Pastor is deeply invested in sourcing the most wonderful mezcals and tequilas and making every day a fiesta.

Harts Group Way

We’re excited to hear from candidates who bring curiosity, commitment, and a passion for Hospitality. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development, and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.

The Chef de Partie Role
  • Experience working as a Chef de Partie at a fast-paced high quality Restaurant
  • Interest and love for Mexican food and culture
  • Consistently maintain the highest standards and deliver exceptional guest service
  • Be the face of a Group known for its’ warm welcome and guest care
  • Managing and exceeding guest expectations
  • Strong command of English language
  • Managing and exceeding guest expectations
  • Good command of English language
  • Good knowledge of our menus, ingredients, and allergens
  • Strong team ethic showing respect for your colleagues
  • Ensure exceptional quality food and drink is consistently delivered
  • Passion for the Hospitality Industry and your own development is a must
Harts Group

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete, Los Primos and Bar Daskal in London

Meaningful Rewards at Harts Group
  • Chef de Partie Salary of up to £39,916 based on 48hrs per week
  • 50% Off all Food & Drink across all Harts Group
  • Sit down meals with you and your team / Free meals on duty
  • Company trips to meet our Top suppliers in Mexico, Spain and across the UK
  • Increasing holiday allowance on top of your 28 days paid holidays
  • Monthly food & drink tastings to keep your tastebuds busy
  • Career development, 1-on-1 coaching and training opportunities
  • Enhanced Maternity & Paternity packages
  • Access to Wagestream Platform where you can access your wages early and manage your money
  • Learn a new language with access to Babbel language courses
  • A paid volunteering day to support our communities and causes that matter to you
  • Cycle to Work Scheme
  • Access to Hospitality Action to support your wellbeing in and out of work
  • CODE membership with amazing discounts in the Hospitality Industry
  • Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
  • Working with a great group of individuals where you can be yourself and enjoy your career
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