Chef de Partie

Artemis Venue Services Ltd

Congleton

On-site

GBP 27,000 - 33,000

Full time

14 days+

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Benefits offered by this job

Exceptional hours 45 hrs/week
Uniform provided
Training courses: food safety & others
Career development
Checkit system
Test new dishes program
Annual chef competition
High street discounts
Company pension

Job summary

Artemis Venue Services Ltd in Cheshire is seeking an experienced Chef de Partie to join the kitchen at Sandhole Oak barn wedding and events venue. The role offers £30,000 per annum plus hourly overtime, with start date in May 2026.

You will work as part of a tight-knit team to maintain high standards of food preparation and service, while following our allergens policy and HACCP guidelines. You will report to the Head/Sous Chef and use Checkit with full training provided; own transport is

Qualifications

  • 2 years’ experience in a similar position.
  • Passion for cooking.
  • Proven track record, with good references to support your CV.
  • Good communication skills, with an understanding of HACCP.
  • Own transport is essential due to the location.
  • Candidates must be eligible to work full‑time in the UK.

Responsibilities

  • Working as part of the team to ensure high standards of food preparation and service. Maintaining a clean environment.
  • To follow our allergens policy and kitchen management package. (Full training given).
  • Day to day reporting to the Head chef/Sous chef. Responding to emails.
  • Using Checkit (full training given).

Skills

Experience in similar role
Passion for cooking
Good communication
HACCP knowledge
Own transport
UK full-time eligibility

Job description

Chef de Partie Sandhole Oak barn wedding and events venue CW12 2JH
Chef de Partie – £30,000 per annum + hourly overtime
Start date – May 2026

Artemis are looking for an experienced Chef de Partie to work in our newly refurbished kitchen at our Sandhole Oak barn venue in Cheshire. You will need to be self‑motivated, calm under pressure with a passion for cooking the finest food using fresh ingredients.

About us

Artemis is a company that is proud to provide the finest quality, modern British food and drink to high end clients, across 15 beautifully privately owned estates around the UK. Sandhole is our newest acquisition which is set within 400 acres of tranquil Cheshire countryside. To learn more about us visit our website at https://weareartemis.co.uk/

The must haves
  • 2 years’ experience in a similar position.
  • A passion for cooking.
  • A proven track record, with good references to support your CV.
  • Good Communication skills, with an understanding of HACCP.
  • Own transport is essential due to the location.
  • Candidates must be eligible to work full‑time in the UK.
What will my responsibilities include?
  • Working as part of the team to ensure high standards of food preparation and service are kept. Maintaining a clean environment.
  • To follow our allergens policy and kitchen management package. (Full training given).
  • Day to day reporting to the Head chef/Sous chef. Responding to emails.
  • Using Checkit (full training given).
Benefits of working with us
  • Exceptional hours 45 hrs per week and competitive rates of pay.
  • Full uniform provided and laundered.
  • Training courses provided Food hygiene and safety level 3, first aid, mental health awareness, fire safety.
  • Career development and having the ability to see and work at other venues across our estate, in our modern fitted kitchens with quality equipment using fresh ingredients.
  • Working alongside other career driven professional chefs who offer support and guidance when needed.
  • The use of Checkit as our everyday food management system giving you confidence in managing a busy kitchen.
  • The ability to plan and test new dishes as part of our commitment to chef training.
  • Annual chef competition and team outings.
  • Highstreet discounts and awards through our company app.
  • Company pension scheme.
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