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Mitchells & Butlers PLC is seeking a Chef de Partie at Coombe Cellars. You will lead a kitchen section, mentor chefs, and ensure top-quality food while preserving brand standards. The role supports training and developing great people and delivering guest satisfaction.
You’ll work with energetic teams in a premium pub environment, focusing on consistency, cleanliness, and menu knowledge. We offer progression opportunities, great discounts, and a supportive company culture.
As a Chef de Partie at the Coombe Cellars, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your kitchen team are working together as one. Does this sound like you?
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.