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Hoppers Soho is seeking a passionate Chef de Partie to join our kitchen team, delivering exceptional dishes in a fast-paced, quality-focused environment. You’ll work to standard operating procedures and health and safety guidelines while showcasing creativity and a love for hospitality.
We value hands-on cooks ready to roll up their sleeves, eager to learn, and keen to progress within the award-winning JKS Restaurants group.
Hoppers Soho is where it all began. Inspired by homes, streets and the bustling toddy shops of Sri Lanka and South India, we serve our namesake Hoppers alongside Dosas, Kothu, and Short Eats. Awarded a Michelin Bib Gourmand in our very first year in 2016, this restaurant is fast-paced and iconic, with a cult following from the early days. Our people are the heart of the experience, translating our unique cuisine for guests and ensuring every visit is unforgettable.
We're looking for an experienced Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You'll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. More importantly we are looking for people for as passionate about food and hospitality as we are!
If you have the following, then we want to hear from you:
Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow.
We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:
Treat Yourself
Look After Yourself
Progress Yourself
Be Yourself
JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 6 Michelin Bib Gourmands, a restaurant ranked among the World's 100 Best Restaurants, a spot in the Sunday Times Best 100 Places to Work 2025 and one of codes happiest places to work 2025
The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Ambassadors Clubhouse, Kitchen Table, Sabor, and Legado, along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi,
JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.