Chef De Partie

BaxterStorey

Burton upon Trent

On-site

GBP 18,000 - 21,000

Part time

43 hours ago

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Benefits offered by this job

Aviva pension enrolment

Staff discounts

Chef whites provided

Employee assistance programme

Meals provided on shift

Annual celebration days

Birthday off

WSH chef academy

Job summary

Baxter Storey are seeking a Chef De Partie to join the Boots Burton team. You will work under the senior chefs and help run the kitchen in the catering manager's absence, delivering high-standard food and maintaining service excellence.

Benefits include pension enrolment with Aviva, staff discounts, chef whites, meals provided on shift, employee assistance programme, annual celebration days and the opportunity to enrol on the WSH chef academy. 25 hours/week at £13.50 per hour.

Qualifications

Very well organised and able to prioritise workload.
Ability to work under pressure with pace and accuracy.
Excellent standards and attention to detail.
Able to work effectively as part of a team.
Strong communication skills to coordinate with senior chefs and staff.

Responsibilities

To prepare food to a high standard in any area required by the senior chefs.
To assist in any extra functions.
To provide a consistently high standard for functions and different dining areas.
To manage client dining, staff restaurant, hospitality and conference food offers when requested by senior chefs.
To assist in training junior staff.
To ensure smooth running of daily operations.
Hygiene and personal hygiene checks.
Waste control and adherence to health and safety policies.
Comply with fire, security, licensing and local authority stipulations.
Any other reasonable request from Senior Management.

Skills

Organisation

Work under pressure

Attention to detail

Teamwork

Communication skills

High standards

Job description

Baxter Storey are looking for a Chef De Partie to join the team at the Boots Burton.

Working as a Chef De Partie for Baxter Storey will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will be running the kitchen in the absence of the catering manager

As a Chef De Partie you will benefit from the following:

Enrolment into the Aviva pension scheme
Access to everyday discounts and communication portal
Chef whites provided
Employee assistance programme
Meals provided on shift when working within one of our venues
Birthday off
Opportunity to enrol on WSH chef academy

Baxter Storey are looking for a Chef De Partie to join the team at the Boots Burton.

As a Chef De Partie you will benefit from the following:

Enrolment into the Aviva pension scheme
Access to everyday discounts and communication portal
Chef whites provided
Employee assistance programme
Meals provided on shift when working within one of our venues
Annual celebration days
Birthday off
Opportunity to enrol on WSH chef academy

Job Description

Hours Per Week: 25
Salary:£13.50per hour

Key Responsibilities:

To prepare food to a high standard in any area required by the senior chefs
To assist in any extra functions.
To provide to a consistently high standard for functions and different dining areas.
To manage the Client Dining, staff restaurant, hospitality and conference food offers when requested by senior chefs
To assist in the training of junior staff
To ensure smooth running of daily operations
Hygiene and personal hygiene checks
Staff food standards
Waste control
To ensure all Health, Hygiene and Safety requirements are being adhered to as described in the Searcy Health & Safety Policy
To comply with all legal requirements with particular reference to (but not exclusively) fire regulations, security, licence requirements and any Local Authority or Client stipulations.
Any other reasonable request of Senior Management

Qualifications