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The Bull’s Head Inn in Beaumaris, a Grade II listed building dating back to the 15th century, is seeking a Chef de Partie to lead a section in our kitchen. You will help deliver high-quality meals in a fast-paced, guest-focused environment and ensure dishes are prepared with attention to detail.
As part of the Inn Collection Group, you’ll work closely with the team to uphold standards, safety, and efficiency while contributing to an exceptional guest experience at our Beaumaris location.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, , and honesty, all with the goal of Making People Happy.
How we say thank you!
Dating back to the 15th century, The Bull’s Head Inn is a Grade II listed building that has preserved the character it’s gained over 550 years. Located in the heart of Beaumaris, just a stone's throw from the World Heritage site Beaumaris Castle, the inn is within easy reach of local attractions, including the beach and boat cruises to Puffin Island.
You'll Fit Right Inn
As Chef de Partie, you’ll at the heart of our kitchen,ensuring presentation and attention to detail are paramount. With experience ina similar role and a genuine passion for food, you’ll take full responsibilityfor your section, delivering exceptional food service from start to finish.
Youwill oversee food safety, storage, and compliance with legislation and companypolicy, working closely with the team to maintain high standards. Strongcommunication, time-keeping, and organizational skills are key as youcollaborate with kitchen staff, front-of-house, and management teams. You’llwork efficiently under pressure, preparing food items timely and maintaining aclean working station.
If you’re passionate aboutdelivering quality food and thrive in a fast-paced environment, we think you’llfit right inn
This role allowed Tele to learnfrom those around her, gaining valuable experience and expanding her knowledgein the kitchen. Watch Tele’s video to learn more about our Kitchen Team Memberroleshttps://careers.inncollectiongroup.com/join-inn