Chef

Cosy Club; West of England; Hybrid; GBP 17,000 - 22,000; Full time

Benefits offered by this job

2 days off every six weeks

Weekend off every six weeks

Christmas Day off

Meals on shift

Paid breaks

Tips shared equally

Wagestream

50% off food & drinks

Development & progression

Staff parties

Spa breaks & trips

Job summary

Cosy Club Bristol is looking for a Chef to join their vibrant team. Bring your experience to kitchens where fresh food and cooking from scratch are the focus, and enjoy a supportive crew and a thriving environment.

You’ll benefit from a fair hourly rate with tips, two days off plus a weekend off every six weeks, meals on every shift, paid breaks, and 50% off food and drinks from day one. Wagestream enables flexible pay and there are incentives and staff events to look forward to.

Job description

At Cosy Club Bristol, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

As one of our Chefs, you'll get a competitive and fair hourly rate with your fair share of tips alongside:

• A commitment to prioritise your work life balance- including 2 days off and a weekend off every six weeks
• Fair rotas with hours spread fairly and changes kept to a minimum
• Christmas Day off!
• Meals on every shift and paid breaks
• Tips shared equally across the team, based on hours worked.
• Power over your pay with Wagestream
• 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
• Focus on your development and progression and a clear understanding on how you are able to do this
• Fabulous incentives to win each month - including spa breaks, trips abroad, food and drink hampers and tickets to festivals
• An invitation to the most talked-about staff party in hospitality- Loungefest!

Most importantly we will ensure you are made to feel welcome at Cosy Club Bristol.

You're more than just a chef. And this absolutely isn't your average chef role. We've created kitchens where fresh food and cooking from scratch takes centre stage - as they always should.

Bring your experience as a Chef and we'll provide the camaraderie, a thriving environment and the quality ingredients needed to ensure there's never a dull day on the line. We're firm believers that you should feel proud of the produce you're using, the dishes you're plating, and the kitchen team you're part of, which is why our Chefs are preppers, platers and high-standard keepers.

If you want to find out more about us, follow us on LinkedIn and Instagram @CosyClub