Chef - OTE c. £16 ph

Loungers; Salisbury; Hybrid; GBP 21,000 - 23,000; Full time

Benefits offered by this job

Meals on shift

50% off food and drinks from day one

Wagestream pay access

Staff parties

Job summary

Cosy Club Salisbury is hiring energetic Chefs to join our lively kitchen brigade. You’ll cook from scratch, plate with care, and deliver great hospitality across brunch, dinner, and late services.

We offer flexible hours with full-time availability, target earnings of £15.21–£16.71 per hour, plus tronc. Perks include meals on shift, 50% off food and drinks from day one, Wagestream pay access, and regular staff parties.

Skills

Cooking

Food preparation

Job description

At Cosy Club Salisbury, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

As one of our Chefs, you could get on target earnings of between £15.21 and £16.71 per hour

• Hourly rate of up to £12.71 per hour depending on experience
• Estimated tronc of £2.50 - £4.00 per hour
• Full time hours available

As well as.

• A commitment to prioritise your work life balance- including 2 days off and a weekend off every six weeks
• Fair rotas with hours spread fairly and changes kept to a minimum
• Christmas Day off!
• Meals on every shift and paid breaks
• Power over your pay with Wagestream
• 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
• Focus on your development and progression and a clear understanding on how you are able to do this
• Fabulous incentives to win each month - including spa breaks, trips abroad, food and drink hampers and tickets to festivals
• An invitation to the most talked-about staff party in hospitality- Loungefest!

Most importantly we will ensure you are made to feel welcome at Cosy Club Salisbury.

You're more than just a chef. And this absolutely isn't your average chef role. We've created kitchens where fresh food and cooking from scratch takes centre stage - as they always should.

Bring your experience as a Chef and we'll provide the camaraderie, a thrilling environment and the quality ingredients needed to ensure there's never a dull day on the line. We're firm believers that you should feel proud of the produce you're using, the dishes you're plating, and the kitchen team you're part of, which is why our Chefs are preppers, platers and high-standard keepers.

If you want to find out more about us, follow us on LinkedIn and Instagram @CosyClub

COSIND