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Shepherd Neame is seeking a Chef at The Spitfire in West Malling to prepare and present dishes to a high standard within a busy kitchen environment. The role offers competitive hourly pay with tips, and scope to develop your culinary career within Britain's oldest brewer.
You will work as part of a passionate kitchen team, upholding hygiene and safety standards, and assisting with stock control and kitchen organisation while mentoring junior colleagues. Flexible hours support work-life balance.
Chef – Cook Up a Career with Britain’s Oldest Brewer!
At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Chef, you’ll play a key role in preparing and presenting dishes to the highest standard, working as part of a passionate kitchen team to deliver exceptional quality and consistency. This is a fantastic opportunity to showcase your skills and progress your culinary career.
Where You’ll Be Working
The Spitfire is a contemporary pub that forms part of the 650-acre West Malling King’s Hill business and residential park. The pub stands on the former Battle of Britain RAF West Malling base. Outside, there’s a lush green garden with ample seating for living the alfresco lifestyle. The Spitfire enjoys a great reputation for its food, dishes are freshly-prepared on the premises from local, seasonal produce, and enjoyed in spacious, stylish dining areas on both floors.
What You’ll Do
What’s In It For You?
What You’ll Need
We’re looking for behaviours that make a great Chef:
Why Shepherd Neame?
Our culture is built on Sheps Spirit, Working Together, Pride and Passion, and Authenticity—values that have guided us for over 300 years. When you join us, you become part of a team that celebrates tradition while shaping the future.