Chef

Sodexo Group; Scunthorpe; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading service company in Scunthorpe is seeking a Commis Chef to join their kitchen team. You will deliver high-quality dishes, maintain kitchen cleanliness, and ensure compliance with food safety standards. Ideal candidates should have a passion for food, basic culinary experience, and strong communication skills. This role offers flexible working hours and various employee benefits, including mental health support and discounts.

Benefits

Mental health & wellbeing support

Employee Assistance Programme

24/7 virtual GP

Discounts for you & family

Cycle to Work

Paid volunteering day

Qualifications

• Basic kitchen or catering experience preferred.
• Minimum 1 year's catering experience.
• Good understanding of food safety and hygiene.

Responsibilities

• Deliver daily kitchen services to meet standards.
• Maintain overall kitchen cleanliness and hygiene.
• Comply with food safety regulations.

Skills

Passion for food

Team player

Strong communication skills

Attention to detail

Education

NVQ or equivalent cooking qualification

Job description

Overview

• 37.5 hours per week
• Monday - Friday
• 12:30 till 20:30
• £13.00 per hour
• Free on-site parking

Check your local transport links here: Plan Your Journey | Traveline - the destination you should input isDN15 8QW

Join Sodexo as a Commis Chef in Scunthorpe, where your passion for great food and fresh ideas will be valued every day. You'll be part of a dedicated kitchen team, preparing and serving high-quality dishes that bring smiles to our customers. At Sodexo, we don't just serve meals-we create experiences, and as a Commis Chef you'll have the chance to learn, grow, and take the next step in your culinary career with one of the world's leading service companies.

What You'll Do

• Deliver daily kitchen services in line with the Statement of Works, consistently meeting required standards and supporting monitoring and auditing processes.
• Maintain overall kitchen cleanliness, setting high standards and communicating these effectively to ensure customers enjoy a professional, well-presented, and hygienic environment.
• Be fully conversant with the concept, presentation, and delivery of all menu items, demonstrating strong knowledge of cooking methods and preparation techniques.
• Ensure full compliance with all statutory requirements and Sodexo regulations regarding Food Safety and Hygiene.

What You Bring

• Passion for food and a desire to develop culinary skills
• Basic kitchen or catering experience, with training and support provided
• Good understanding of food safety, hygiene, and health & safety practices
• Positive team player with strong communication skills and a flexible approach
• Reliability, attention to detail, and pride in delivering high standards
• Minimum 1 year's catering experience (NVQ or equivalent cooking qualification desirable)

What we offer

Working with Sodexo is more than a job; it's a chance to be part of something greater.You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:

• Mental health & wellbeing support
• Employee Assistance Programme for personal, legal, and financial advice
• 24/7 virtual GP & lifestyle rewards
• Discounts for you & family
• Financial tools & retirement plan
• Cycle to Work & Paid volunteering day

Apply today, sharpen your skills, and cook up a career with Sodexo!

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications