Chef

Sodexo

Salisbury

On-site

GBP 24,000 - 32,000

Full time

46 hours ago
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Benefits offered by this job

Employee Assistance Programme
24/7 virtual GP access
Discounts for you and your family
Financial wellbeing tools and pension
Cycle to Work scheme

Job summary

Sodexo is seeking an experienced Chef for a full-time role at Kiwi Barracks, Wiltshire, delivering fresh, nutritious meals to military personnel.

Join a professional catering team with a 40-hour contract, supporting events, maintaining high kitchen standards and contributing to a reliable daily catering service.

Qualifications

  • Previous experience as a Cook or Chef within a catering, hospitality, or food service environment.
  • Culinary experience and a genuine passion for preparing good-quality food.
  • Relevant culinary qualifications such as City & Guilds 706/1 & 2 or NVQ Level 2/3 in Professional Cookery are desirable.
  • Good knowledge of food safety, hygiene, and health & safety standards (IOSH qualification desirable).
  • The ability to work efficiently as part of a busy kitchen team while maintaining high standards.
  • A positive attitude, good attention to detail and pride in your work.
  • Basic knowledge of Microsoft Office applications including Word, Excel, and Outlook.

Responsibilities

  • Prepare, cook, and serve fresh, high-quality meals within a busy kitchen environment
  • Take pride in the presentation, quality and consistency of every meal you prepare
  • Follow food safety, hygiene, and health & safety standards in line with EHO requirements
  • Work as part of a friendly and professional catering team to deliver an efficient service
  • Prepare meals for military personnel, ensuring a consistent and enjoyable dining experience
  • Keep the kitchen clean, organised and ready for service
  • Support events and special functions, giving you the opportunity to showcase your cooking skills
  • Take responsibility for bulk cooking while maintaining high standards across all dishes

Skills

Experience as cook or chef
Culinary passion
Food safety knowledge
Team player
Microsoft Office basics

Education

City & Guilds 706/1 & 2 or NVQ Level 2/3 in Professional Cookery

Tools

Microsoft Word
Microsoft Excel
Microsoft Outlook

Job description

The following content displays a map of the jobs location - Salisbury

Are you an experienced Cheflooking for a full-time role with consistent hours and a great work-lifebalance?

Join Sodexo as a Chef at our siteat Kiwi Barracks, Wiltshire, where you'll be part of a professional cateringteam providing fresh, nutritious and high-quality meals for military personnel.

With a 40-hour contract, this isan opportunity to put your cooking skills to good use while working as part ofa supportive team. You'll have the opportunity to take pride in the food youprepare, develop your skills and play an important role in delivering a reliable catering service every day.

Whether you're an experiencedChef looking for a change, or you're looking to develop your career within alarge organisation, we'd love to hear from you.

What you’ll do:
  • Prepare, cook, and serve fresh, high-quality meals within a busy kitchen environment
  • Take pride in the presentation, quality and consistency of every meal you prepare
  • Follow food safety, hygiene, and health & safety standards in line with EHO requirements
  • Work as part of a friendly and professional catering team to deliver an efficient service
  • Prepare meals for military personnel, ensuring a consistent and enjoyable dining experience
  • Keep the kitchen clean, organised and ready for service
  • Support events and special functions, giving you the opportunity to showcase your cooking skills
  • Take responsibility for bulk cooking while maintaining high standards across all dishes
What you bring:
  • Previous experience as a Cook or Chef within a catering, hospitality, or food service environment
  • Culinary experience and a genuine passion for preparing good-quality food
  • Relevant culinary qualifications such as City & Guilds 706/1 & 2 or NVQ Level 2/3 in Professional Cookery are desirable
  • Good knowledge of food safety, hygiene, and health & safety standards (IOSH qualification desirable)
  • The ability to work efficiently as part of a busy kitchen team while maintaining high standards
  • A positive attitude, good attention to detail and pride in your work
  • Basic knowledge of Microsoft Office applications including Word, Excel, and Outlook
What we offer:

Working with Sodexo is more thanjust a job; it’s an opportunity to be part of a team where your work has agenuine purpose. You'll be supported by your colleagues, have access to a rangeof employee benefits and have opportunities to develop your career within alarge organisation.

Inaddition, we offer:
  • Employee Assistance Programme providing personal, legal, and financial advice
  • 24/7 virtual GP access and lifestyle rewards
  • Discounts for you and your family
  • Financial wellbeing tools and retirement plan
  • Cycle to Work scheme

Join Sodexo as a Chef and becomepart of a team delivering an important catering service for the Ministry ofDefence. If you're looking for full-time hours, established shift patterns andthe opportunity to use your cooking skills in a supportive team environment,we'd love to hear from you!

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