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Sodexo Group is hiring a Chef at Kiwi Barracks, Wiltshire, to cook and serve fresh meals for military personnel. You’ll work a 40-hour contract in a professional catering team, focusing on quality, presentation, and consistency in a busy kitchen environment.
You’ll follow food safety and health & safety standards, contribute to events, and help maintain a clean, efficient kitchen. Previous kitchen experience and relevant culinary qualifications are desirable.
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Are you an experienced Cheflooking for a full-time role with consistent hours and a great work-lifebalance?
Join Sodexo as a Chef at our siteat Kiwi Barracks, Wiltshire, where you'll be part of a professional cateringteam providing fresh, nutritious and high-quality meals for military personnel.
With a 40-hour contract, this isan opportunity to put your cooking skills to good use while working as part ofa supportive team. You'll have the opportunity to take pride in the food youprepare, develop your skills and play an important role in delivering areliable catering service every day.
Whether you're an experiencedChef looking for a change, or you're looking to develop your career within alarge organisation, we'd love to hear from you.
What you’ll do:
What you bring:
What we offer:
Working with Sodexo is more thanjust a job; it’s an opportunity to be part of a team where your work has agenuine purpose. You'll be supported by your colleagues, have access to a rangeof employee benefits and have opportunities to develop your career within alarge organisation.
Inaddition, we offer:
Join Sodexo as a Chef and becomepart of a team delivering an important catering service for the Ministry ofDefence. If you're looking for full-time hours, established shift patterns andthe opportunity to use your cooking skills in a supportive team environment,we'd love to hear from you!