Chef

Interaction Recruitment Group; Peterborough; On-site; GBP 24,000 - 28,000; Full time

Benefits offered by this job

Day shifts

Ongoing temporary-to-permanent

Job summary

Interaction Recruitment Group is seeking an experienced School Chef for day shifts at a school in Peterborough. The role offers daytime hours with an ongoing temporary-to-permanent arrangement and the possibility of a permanent contract from day one, depending on fit.

Ideal candidates have NVQ Level 2 or 3 in Professional Cookery or Catering, with high-volume catering experience, strong food hygiene knowledge, and DBS clearance.

Qualifications

• NVQ Level 2 or 3 in Professional Cookery or Catering (essential).
• Experience in high-volume catering.
• Knowledge of food hygiene and safety regulations.
• DBS check required for this position.

Responsibilities

• Prepare, cook and present nutritious meals for pupils and staff.
• Ensure meals meet high standards of quality.
• Assist with menu planning and food preparation.
• Maintain food hygiene, cleanliness and kitchen safety.
• Follow HACCP procedures and food safety regulations.
• Manage food stock, portions and minimise waste.
• Cater for dietary requirements and allergies.
• Work as part of the school catering team.
• Ensure the kitchen operates safely and efficiently.

Skills

High-volume cooking

Food safety knowledge

Teamwork

Independent working

Education

NVQ Level 2/3 in Professional Cookery or Catering

Job description

School Chef - Day Shifts | Temporary to Permanent / Permanent

Location: Peterborough, Cambridgeshire
Job Type: Full-Time | Ongoing Temporary to Permanent / Permanent
Working Hours: Day Shifts
Start Date: Immediate Start Available

Job Description

Interaction Recruitment is currently recruiting for an experienced and qualified School Chef to join the catering team at a school in Peterborough.

This is an excellent opportunity for a passionate and dedicated Chef looking for a stable, long-term position with daytime working hours.

The position is initially offered on an ongoing temporary-to-permanent basis, with the possibility of securing a permanent contract from day one, depending on experience and suitability.

Key Responsibilities

• Prepare, cook and present fresh, nutritious meals for pupils and staff.

• Ensure meals are prepared to a consistently high standard.

• Assist with menu planning and food preparation.

• Maintain excellent standards of food hygiene, cleanliness and kitchen safety.

• Follow food safety regulations, including HACCP procedures.

• Manage food stock, portion control and minimise waste.

• Cater for dietary requirements, allergies and special dietary needs.

• Work effectively as part of the school catering team.

• Ensure the kitchen operates efficiently and safely at all times.

Essential Requirements

• Previous professional experience working as a Chef, ideally within a school, education, healthcare or contract catering environment.

• NVQ Level 2 or Level 3 in Professional Cookery or Catering (essential).

• Good knowledge of food hygiene and health and safety regulations.

• Experience preparing meals in a high-volume catering environment.

• Ability to work independently and as part of a team.

• Excellent organisational and time-management skills.

• Reliable, professional and committed to maintaining high standards.

• An Enhanced DBS check will be required for this position.

What We Offer

• Day shifts - excellent work-life balance.

• Ongoing, long-term employment opportunities.

• Temporary-to-permanent opportunities.

• Potential for an immediate permanent contract.

• Support throughout the recruitment process.

• Opportunity to work within a professional and supportive school environment.