Chef

247 Lifeline; Peterborough; On-site; GBP 29,000 - 36,000; Full time

Job summary

247 Lifeline in Peterborough, United Kingdom, is seeking a Kitchen Manager to oversee daily kitchen operations and supervise staff. The role involves balancing seasonal ingredients, training team members, and ensuring high standards of hygiene and food safety.

You will manage prep, cook menu items, coordinate workflow with servers, and monitor equipment while addressing dietary requests and customer feedback.

Responsibilities

• Kitchen Management: Supervise kitchen staff, organize duty rosters, and train team members.
• Inventory & Budgeting: Order raw materials, track stock levels, and control food costs.
• Quality & Safety: Enforce strict hygiene standards, inspect food freshness, and check plate presentation.
• Prep ingredients and cook menu items using various techniques.
• Coordinate workflow between line cooks and servers.
• Monitor equipment functionality and request maintenance.
• Handle special dietary requests and customer feedback

Job description

Create appetizing dishes, balance seasonal ingredients, and set portion sizes.

• Kitchen Management: Supervise kitchen staff, organize duty rosters, and train team members.


• Inventory & Budgeting: Order raw materials, track stock levels, and control food costs.


• Quality & Safety: Enforce strict hygiene standards, inspect food freshness, and check plate presentation.


• Prep ingredients and cook menu items using various techniques.


• Coordinate workflow between line cooks and servers.


• Monitor equipment functionality and request maintenance.Handle special dietary requests and customer feedback