Chef

Windmill Lodge Care Home; Lytham St Annes; Presencial; GBP 15.000 - 22.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

DBS paid

Pension

Uniform provided

Annual leave 5.6 weeks

Descripción de la vacante

Windmill Lodge Care Home in Lytham St Annes is seeking a Chef on a bank contract to deliver high-quality, nutritious meals for residents. You will manage food preparation, respect dietary needs, and maintain high hygiene standards.

The role offers a consistent day shift pattern, no late evenings, with DBS paid, pension, uniform provided and 5.6 weeks annual leave (pro rata for bank hours), plus ongoing training and development opportunities.

Formación

• City & Guilds 706/1 and 706/2 or equivalent, or working towards
• Basic Food Hygiene Certificate
• Experience in a professional kitchen environment
• Ability to work independently and as part of a team
• A positive and reliable approach

Responsabilidades

• Deliver high-quality, nutritious meals tailored to dietary needs
• Maintain high standards of hygiene, food safety and presentation
• Support menu planning, kitchen organisation and day-to-day service

Conocimientos

Teamwork

Independent working

Positive attitude

Reliable

Educación

City & Guilds 706/1 and 706/2, or equivalent

Descripción del empleo

Catering and Hospitality - Windmill lodge Care Home

Contract: Bank

Shift Type: Days

Contracted hours: 0

Windmill Lodge Care Home is a modern, purpose built 205 bed care home in Lytham St Annes, Lancashire, delivering high quality residential, nursing, dementia and respite care within a warm, supportive and person centred environment.

Chef Contract

• £13.50 per hour
• Contracted to 0 hours per week
• Paid DBS, pension, uniform provided
• 5.6 weeks annual leave (based on a full time contract)

No late evenings or split shifts, offering a consistent working pattern and genuine work life balance, alongside ongoing training and development opportunities.

Role Overview
As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life. This is a role where your cooking has real impact, bringing comfort, routine and enjoyment while supporting overall wellbeing.
You will take ownership of food preparation and service, ensuring meals are tailored to individual dietary needs, preferences and nutritional requirements. Maintaining high standards of presentation, hygiene and food safety, you will consistently deliver meals that residents look forward to each day.
Working as part of a supportive team, you will contribute to menu planning, kitchen organisation and smooth day to day service. With no late evenings or split shifts, this role offers a strong work life balance while still allowing you to take pride in producing high quality food in a rewarding environment.
What We Are Looking For

• City & Guilds 706/1 and 706/2 or equivalent, or working towards
• Basic Food Hygiene Certificate
• Experience in a professional kitchen environment
• Ability to work independently and as part of a team
• A positive and reliable approach

About us
Windmill Lodge Care Home is part of Care Concern Group, a family owned, market leading care provider with a strong and growing presence across the United Kingdom. We are committed to delivering high quality care and developing supportive, rewarding workplaces where our teams can thrive.

Our five core values Trust|Respect|Passion|Kindness|Inclusivity are at the heart of everything we do, shaping the care we deliver and the environments we create. If you share these values and want to build or develop your career in care, we would love to hear from you.