We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full-time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. You'll have opportunities to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.
Shift Patterns
5 out of 7 days
Before applying, here's what you need to know:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening to and acting on customer feedback to improve our food services
- Supporting the creation of new menus and food concepts
- Representing Defence and maintaining a positive brand image
- Monitoring inventories to keep kitchens well-stocked
- Overseeing kitchen cleaning to maintain hygiene standards
- Complying with Food Handling, Hygiene, and Health & Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Be flexible in working hours
Part of Compass Group UK&I, ESS supports military establishments, police, secure environments, government sites, and energy sector facilities across the UK. We value passionate individuals committed to delivering excellent service at all levels.
Job Reference: com/2005/74089001/52612001/BU #Defence
Compass Group UK&I is committed to fostering an inclusive environment where everyone can be themselves and has equal opportunities to advance. We celebrate diversity and aim to build a culture of respect, empowerment, and growth for all team members.