CDP - Hotel Kitchen with Flexible Hours & Growth Path

Surya Hotels; Bury St Edmunds; On-site; GBP 22,000 - 28,000; Full time

Benefits offered by this job

Flexible working hours

Tronc scheme (Tips)

Discounted meals & stays across all UK

Development programme

Bike to work and transport discounts

Employee Assistance Programme

Wage access through Stream

Job summary

Dragonfly Hotel, Bury St Edmunds is seeking a reliable Chef De Partie to join our kitchen team. The CDP will prepare, cook, and present dishes to our standards while maintaining high levels of cleanliness and food safety.

You will support day-to-day operations and help deliver a memorable dining experience for guests. We look for at least 2 years in hospitality, strong communication and teamwork, and a proactive attitude.

Qualifications

• At least 2 years' experience in hotel/restaurant/catering.
• Excellent communication and customer service.
• Strong teamwork and timekeeping.
• Good understanding of food hygiene and health and safety.
• Proactive and positive attitude.
• Ability to stay calm during busy service.

Responsibilities

• Prepare, cook, and present food to Company standards.
• Support the smooth day-to-day running of the kitchen operation.
• Ensure food is produced and served efficiently during service periods.
• Maintain the highest standards of food hygiene, food handling, and cleanliness.
• Complete all kitchen checks and documentation accurately and on time.
• Assist with stock control, stock rotation, and minimising food waste.
• Help control costs through effective use of ingredients and resources.
• Work closely with colleagues to ensure an excellent guest experience.
• Follow all Company procedures relating to Health & Safety, Food Safety, COSHH, and Fire Safety.
• Maintain a clean, organised, and safe working environment.
• Report any hazards, maintenance concerns, or incidents promptly.

Skills

Attention to detail

Teamwork

Communication skills

Timekeeping

Customer service

Calm under pressure

Job description

Dragonfly Hotel, Bury St Edmunds is seeking a reliable Chef De Partie to join our kitchen team. The CDP will prepare, cook, and present dishes to our standards while maintaining high levels of cleanliness and food safety.

You will support day-to-day operations and help deliver a memorable dining experience for guests. We look for at least 2 years in hospitality, strong communication and teamwork, and a proactive attitude.