Catering Supervisors

East Riding of Yorkshire Council; Goole; On-site; GBP 26,000 - 28,000; Full time

Job summary

East Riding Leisure Goole is recruiting two Catering Supervisors to lead the new café team at the Goole facility ahead of its November 2026 opening. The roles are 37 hours per week on a rota that includes weekends, early mornings and evenings.

You will oversee day-to-day operations, ensure food hygiene standards, manage stock, promote new menus and offers, and handle basic financial and administrative tasks to support a high standard of customer service.

Qualifications

• Experience supervising catering staff
• Knowledge of food safety standards
• Strong customer service skills
• Able to train and develop new team members

Responsibilities

• Recruit and train staff for the cafe
• Supervise day-to-day cafe operations
• Ensure food hygiene and safety standards are met
• Stock taking and stock control
• Promote special offers and new menus to customers
• Handle day-to-day financial and administrative tasks

Skills

Staff supervision

Customer service

Food safety

Staff training

Job description

The job itself

East Riding Leisure Goole are seeking to recruit 2 x 37 hours Catering Supervisors to join our Catering team, working on a rota basis including weekends, early mornings and evenings. This is an exciting opportunity to join East Riding Leisure Goole at a key point in the development of the new ERL Goole facility, with the new centre due to open in November 2026.

The successful candidates will be responsible for supervising the day to day operations of the new café to excellent standards of customer service.

Key responsibilities include recruitment and training of staff, ensuring that food hygiene and safety standards are met, stock taking, promotion of special offers and new menus to customers and day to day financial and administrative tasks.

This role is expected to commence from the 5th October 2026 in preparation of the opening of the new facility.