Catering Operations Lead – Edinburgh

School Talent; City of Edinburgh; On-site; GBP 21,000 - 22,000; Full time

Benefits offered by this job

30 days holidays

8 public holidays

Christmas/NY closure

Parking on campus

Gym access

Free lunches on duty

Life insurance

Employee Assistance Program (EAP)

Pension plan

Discount benefits portal

Job summary

Fettes College in Edinburgh seeks a dynamic Catering Lead to head the Catering Department. You will manage operations, motivate a large team, and ensure exceptional service in a busy, iconic environment.

With 35 hours per week across shifts from early morning to evening, you will help deliver outstanding dining experiences for staff and guests while upholding high standards of hygiene and safety. A competitive benefits package accompanies the role.

Qualifications

• Level 2 Food Hygiene qualification required.
• Knowledge of allergen legislation and special diets essential.
• Knowledge of health and safety requirements in catering.
• Experience with catering IT systems and paperwork.
• Strong leadership and ability to motivate large teams.

Skills

Team leadership

Event management

Food hygiene

Customer service

Job description

Fettes College in Edinburgh seeks a dynamic Catering Lead to head the Catering Department. You will manage operations, motivate a large team, and ensure exceptional service in a busy, iconic environment.

With 35 hours per week across shifts from early morning to evening, you will help deliver outstanding dining experiences for staff and guests while upholding high standards of hygiene and safety. A competitive benefits package accompanies the role.