Catering Chef - 30hrs/Week, Four-Day Schedule

Vertas Group; Breckland District; Remote; GBP 12.000 - 18.000; Teilzeit

Zusammenfassung

Vertas Group is seeking a dedicated Chef to join the Catering team at High Lodge, Thetford, Suffolk. The role involves preparing and serving food, working 30 hours per week across 4 days, including weekends and holidays, on a rota.

You will contribute to high standards of food quality and customer service while adhering to safety and hygiene practices. This position requires a genuine passion for food and teamwork.

Qualifikationen

• Proven experience as a chef in a catering/food service environment.
• Knowledge of cooking methods and food preparation.
• Desirable food hygiene Level 2 certificate.

Aufgaben

• Prepare and serve high-quality food.
• Manage your station and deliver dishes on time.
• Follow safety, hygiene and food storage best practices.
• Monitor stock and reorder ingredients as needed.
• Support cleaning and kitchen operations.
• Collaborate with the team to maintain quality and service.

Kenntnisse

Proven chef experience

Food hygiene Level 2 (desirable)

Teamwork

Customer service

Jobbeschreibung

Vertas Group is seeking a dedicated Chef to join the Catering team at High Lodge, Thetford, Suffolk. The role involves preparing and serving food, working 30 hours per week across 4 days, including weekends and holidays, on a rota.

You will contribute to high standards of food quality and customer service while adhering to safety and hygiene practices. This position requires a genuine passion for food and teamwork.