Catering Assistant - (multiple temporary part time posts available)

University of Chester; Chester; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Staff training

Facilities access

Holiday entitlement

Job summary

University of Chester is seeking motivated Catering Assistants to join our award-winning Catering Department. There are a number of temporary part-time posts available with varying hours and a healthy work/life balance.

You will work at one of our catering outlets serving students, staff, conference delegates and other visitors; prior catering/kitchen experience is preferred, though training will be provided. A minimum of 15 hours per week is required.

Qualifications

• Experience in a catering/kitchen environment preferred, though training will be provided.
• Basic Food Hygiene Certificate preferred.
• Commitment to work a minimum of 15 hours per week.

Responsibilities

• Assist in day-to-day provision of catering services for students, staff, delegates and visitors.
• Provide high-quality service for functions and events.
• Work at one of the University’s catering outlets.
• Support staff training and development.

Skills

Customer service

Education

Basic Food Hygiene Certificate

Job description

Catering Assistant - (multiple temporary part time posts available)

Temporary Catering Assistants

We are seeking highly motivated Catering Assistants to join our award-winning Catering Department. There are a number of temporary part-time posts available with varying hours which promote a healthy work/life balance.

You will work at one of our catering outlets, each individually tailored to the requirements of our students, staff, conference delegates and other visitors.

We offer competitive rates of pay, a generous holiday entitlement, a commitment to staff training and development and use of the University’s sports and library facilities.

In addition to assisting in the day to day provision of a range of diverse catering services for our students, staff, conference delegates and other visitors, you will also be involved in providing a high class service for special functions and events.

Experience in a catering/kitchen environment and a Basic Food Hygiene Certificate is preferred, although training will be provided.

An availability to work a minimum of 15 hours per week will be required.

We encourage applications from a diverse range of applicants.

We encourage applications from a diverse range of applicants.