Catering Assistant

Aspens Services; Stoke-on-Trent; On-site; GBP 2,000 - 6,000; Part time

Job summary

Aspens Services is seeking a Catering Assistant to provide exceptional customer service while preparing nutritious meals in a supportive kitchen environment. This role offers Monday to Friday working with no late nights and opportunities for professional development through training and apprenticeships.

Benefits

Flexible working hours

Supportive team environment

Training and development opportunities

Qualifications

• Previous catering experience is advantageous.
• A friendly personality to thrive in a fast-paced environment.
• Basic knowledge of health and safety practices.

Responsibilities

• Create a fun dining experience for students and staff.
• Ensure kitchen cleanliness and safety guidelines are followed.
• Operate tills with full training provided.

Skills

Customer Service

Food Hygiene

Health and Safety Practices

Education

Food Hygiene Level 2

Job description

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As Catering Assistant, your role is to provide fantastic customer service, alongside assisting in the preparation of delicious and nutritious meals of the highest quality, using our fresh ingredients.

Package

Firstly, the happiness of our employees is of utmost importance to us, our friendly kitchen environments will make you feel supported and part of a family.

This role is:

• Monday to Friday working - no more weekends!
• 12.5 hours working with no late nights
• 39 weeks per year based around term time (more time to spend with friends and family)
• £12.21 per hour

You will also benefit from:

• Working for a fast-growing company who would like you to grow with them
• A dedicated L&D team to support you in developing your skills including apprenticeships and training courses that are available for everyone.

We expect all staff to share our commitment of safeguarding and promoting the welfare of children/young people and an enhanced DBS disclosure will be sought by the company.

Main Responsibilities

• Working as part of the team to create a fun and unique dining experience for students and staff
• Operating Tills (full training provided)
• Ensuring a clean kitchen environment at all times
• Adhering to all safety guidelines including Food Hygiene and Health & Safety policy

Ideal Candidate

We are looking for somebody who shares our passion for maintaining the highest standards of food and service for our customers along with the following:

• A friendly and versatile personality, with the ability to work within a fast-paced environment
• Exceptional Customer Service skills
• Previous catering experience
• Basic knowledge of Health and Safety practices
• Food Hygiene Level 2 (preferred, but not essential as full training provided for the right candidate)