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Searcys Events at High Wycombe is seeking a Casual Pastry Chef to join the team. You will work across kitchen sections and support the Exec/Head Chef in daily operations, ensuring high standards for all events.
As part of Searcys, you will enjoy industry-leading benefits and the chance to contribute to some of the UK’s most prestigious venues. The role is casual in contract and involves flexible shifts across venues.
Searcys is looking for a Casual Pastry Chef to join Searcys Events at High Wycombe.
Working as a Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. As a Chef de Partie you will work across all sections of the kitchen and support the Exec/Head Chef in the day to day running of the venue.
We create fabulous events whatever or wherever the space. We’ve shown time and again that we know our clients inside out, providing outstanding hospitality in complex and historically or culturally sensitive spaces. We have exclusive access to some of the UK’s most coveted venues, from grand ballrooms to charming townhouses and enchanting hidden gardens.
As a Pastry Chef you will receive the following industry leading benefits:
Job Type: Casual Contract
Salary : £19 per hour
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
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