Career-Driven Deputy Kitchen Manager - Lead & Mentor

Kew Green Hotels

Brighouse

A distancia

GBP 26.000 - 38.000

Jornada completa

14 días+

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Descripción de la vacante

Kew Green Hotels in Brighouse, United Kingdom, is looking for a driven Deputy Kitchen Manager to support the delivery of a high-quality, efficient and profitable kitchen operation alongside the Kitchen Manager.

You’ll lead a team, uphold food safety standards and contribute to guest satisfaction by ensuring every dish meets brand guidelines and quality expectations. A hands-on, proactive leader with strong communication and cost-control skills will thrive here.

Formación

  • Experience at Sous Chef or strong Chef de Partie level.
  • Understanding of kitchen operations and food safety.
  • Strong leadership potential and ability to motivate others.
  • Proactive, hands-on approach and willingness to step up.
  • Commercial awareness and waste reduction.

Responsabilidades

  • Step into a leadership role in the absence of the Kitchen Manager.
  • Ensure food is prepared, presented and served to brand standards.
  • Assist menu planning and implementation to drive quality.
  • Maintain cleanliness, organisation and compliance.
  • Support stocktakes, ordering and stock control to minimise waste.
  • Contribute ideas to improve kitchen performance.
  • Ensure health, safety and food safety standards are met.
  • Train, motivate and supervise team members.

Conocimientos

Leadership
Food safety
Cost control
Team motivation
Communication

Descripción del empleo

Kew Green Hotels in Brighouse, United Kingdom, is looking for a driven Deputy Kitchen Manager to support the delivery of a high-quality, efficient and profitable kitchen operation alongside the Kitchen Manager.

You’ll lead a team, uphold food safety standards and contribute to guest satisfaction by ensuring every dish meets brand guidelines and quality expectations. A hands-on, proactive leader with strong communication and cost-control skills will thrive here.

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