Canteen Team Lead — Hands-On Cook & Service Champion

Talosats Careers; Crewe; Sur place; GBP 24 000 - 30 000; Plein temps

Avantages offerts par ce poste

Company bonus

Pension with enhancement

Wellbeing day

Résumé du poste

Ryman in Crewe is looking for a Canteen Team Leader to oversee daily canteen operations and work closely with the Catering Manager to deliver great food and a welcoming experience for colleagues.

You will lead the team during busy services, uphold high standards of cleanliness and food safety, manage stock and costs, and help with rota planning and training. A hands-on approach is essential to success.

Qualifications

• At least 2 years’ cooking experience in a busy catering/kitchen.
• Experience leading or managing people and motivating a team.
• Strong communication and interpersonal skills.
• Passion for delivering great food and customer service.
• Knowledge of food hygiene and allergen requirements.
• Food hygiene level 2 or higher plus current allergen training.

Responsabilités

• Deliver excellent customer service to all canteen visitors and colleagues.
• Lead and support the catering team during service to ensure smooth operations.
• Maintain high standards of food quality and service and look for process improvements.
• Assist with weekly stock ordering and rota planning when the Catering Manager is absent.
• Deputise for the Catering Manager when required, including planning and ordering.
• Monitor food costs, reduce waste, and manage stock rotation and date codes.

Connaissances

Leadership experience

Communication

Organisation

Food hygiene knowledge

Allergen awareness

Cooking experience

Formation

Food Hygiene Level 2 or higher

Description du poste

Ryman in Crewe is looking for a Canteen Team Leader to oversee daily canteen operations and work closely with the Catering Manager to deliver great food and a welcoming experience for colleagues.

You will lead the team during busy services, uphold high standards of cleanliness and food safety, manage stock and costs, and help with rota planning and training. A hands-on approach is essential to success.