Location:
Rotherham
Salary:
£23,875 per annum FTE
Hours:
2x part-time positions available, 14 hours per week and 16 hours per week
The Hospice is a charity dedicated to the people of Rotherham, offering specialist palliative and end-of-life care since 1996.
The Role
Their café spaces are community hubs where staff, patients, families, and supporters come together, providing more than just food and drink. As a Café Assistant, you will create a warm, welcoming environment, ensuring visitors experience kindness and excellent service. This role supports their Living Life's Wishes strategy, making every moment meaningful for those in need.
Positions are available across all three Café locations: Swinton, Parkgate, and Broom Road, with varying hours, including weekend-only shifts.
Key Responsibilities
- Food & Drink Service
- Prepare and serve food and beverages, ensuring high-quality presentation.
- Operate the till, handle cash and card payments, and maintain accurate records.
- Follow all food safety and hygiene protocols.
- Assist in setting up and closing down the café, ensuring cleanliness and readiness.
Customer Service & Engagement- Provide friendly, welcoming, and efficient service to all customers.
- Be knowledgeable about menu items and assist customers with dietary requirements or allergens.
- Support hospice fundraising efforts by engaging with customers about initiatives where appropriate.
Food Safety & Hygiene- Adhere to Level 2 Food Safety in Catering requirements.
- Follow HACCP procedures and maintain food temperature logs.
- Assist in allergen management by following supervisor-led procedures and communicating dietary information to customers.
- Assist in stock rotation and monitor use-by dates.
- Ensure all café areas meet hygiene and cleanliness standards.
Teamwork & Support- Work closely with the Café Supervisor for smooth daily operations.
- Support volunteers and new team members with guidance and encouragement.
- Assist in training volunteers in café operations.
- Assist with stock management and report shortages.
Skills and Qualifications
- Experience in a café, hospitality, or customer service environment.
- Level 2 Food Safety in Catering (or willingness to obtain before starting).
- Friendly, approachable, and able to work well with the public.
- Ability to work in a fast-paced environment while maintaining high standards.
- Basic numeracy skills for cash handling and stock monitoring.
Benefits
- 30 days annual leave plus bank holidays, with an additional day every 5 years.
- A supportive and comfortable working environment in a calm, compassionate setting.
- Free hassle-free parking nearby.
- 50% discount on meals and drinks for staff.
- 6% pension scheme after probation and Life Assurance (4x salary).
- Training and development support.
- Pay enhancements: 25% extra for evening and weekend shifts, double pay for bank holidays.
To Apply
If you believe you are suitable and wish to work for this reputable organization, please apply without delay.