Burger Venue Team

Haven; United Kingdom; Remote; GBP 14,000 - 21,000; Full time

Benefits offered by this job

Up to 50% off on-park dining

Haven Holidays discount

Free access to Haven facilities

Savings at national brands

Job summary

Haven is seeking a Burger King team member to join our on-site team. You will be part of a fast-paced environment, grilling burgers and delivering great guest experiences, whether taking orders or flipping patties.

Applicants must be 18+, and prior fast food or hospitality experience is helpful but not required as comprehensive training is provided. Flexible shifts including evenings, weekends, and bank holidays are expected.

Qualifications

• 18+ years old due to health and safety for hot kitchen equipment.
• Experience in fast food, hospitality, or customer service is helpful but not required as training is provided.
• Friendly, team-oriented and motivated to deliver great service.

Responsibilities

• Greet guests, take orders, and answer menu questions.
• Prepare burgers and other items to Burger King standards.
• Cook, wrap, and serve with speed and accuracy.
• Maintain kitchen and front-of-house cleanliness and food safety.

Skills

Team player

Customer service

Food safety

Job description

**Position:** Burger King Team Member **Type:** Full-Time / Part-Time / Seasonal **Pay Rates:** Up to £12.71 per hour depending on age Who can resist a flame-grilled Whopper at the seaside? At Haven, we bring iconic high street brands right to our guests and owners. We're looking for motivated and friendly Team Members to join our on-site Burger King team. You’ll be part of a fast-paced, fun environment, grilling up delicious burgers and delivering great guest and owner experiences. Whether you’re flipping patties or taking orders, every shift is flame-grilled to perfection! **Key Responsibilities** - Greet guests with a smile, take orders, and answer any menu questions. - Prepare burgers and other menu items to Burger King brand standards. - Cook, wrap, and serve burgers and other menu items with speed and precision. - Keep the kitchen and front-of-house clean and safe in line with food safety regulations. - Work as part of a team to meet service times and ensure every guest leaves satisfied. **Requirements** - Applicants must be 18+ due to health and safety regulations for operating hot kitchen equipment. - Experience in fast food, hospitality, or customer service is great—but not essential as training is provided. - Friendly, team-oriented and motivated to deliver great service. - Comfortable working in a busy kitchen and focused on food quality and hygiene. - Willingness to work flexible shifts including evenings, weekends and bank holidays. **What We Offer** - An inclusive, supportive work environment. - Comprehensive training and ongoing support. - Career development opportunities, including fully funded qualifications. - Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more! **How to Apply** We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.For support or adjustments during the application, contact us at: [e-mail]