Breakfast Kitchen Assistant: Omelette Specialist, Part-Time

Sodexo; Slough; On-site; GBP 7,500 - 9,700; Part time

Benefits offered by this job

Opportunities for career development

Sodexo employee benefits package

Job summary

Sodexo is seeking a reliable Kitchen Assistant to join our corporate catering team in Slough. You will prepare and cook omelettes to order, help with food prep, and ensure a clean, well-organised kitchen while delivering friendly customer service.

The role is part-time (14 hours/week) with shifts Monday-Thursday 08:30–11:30, and offers career development opportunities and the Sodexo employee benefits package.

Qualifications

• Previous kitchen or catering experience.
• Confident cooking experience, ideally preparing food to order.
• Good attention to detail and a focus on food quality.
• Friendly, approachable and customer-focused attitude.
• Reliable, organised and able to work at a good pace.
• Able to work independently and as part of a team.
• Good understanding of kitchen cleanliness and food hygiene.

Responsibilities

• Prepare and cook fresh omelettes to order, ensuring quality and consistency.
• Serve food in a friendly and professional manner.
• Prepare ingredients and ensure the cooking station is fully stocked and ready for service.
• Replenish food displays and buffet items when required.
• Maintain a clean, tidy and organised kitchen and food service area.
• Follow food hygiene, HACCP and health and safety procedures.
• Ensure food is stored, labelled and date-coded correctly.
• Complete daily cleaning tasks and temperature checks.
• Assist with general kitchen duties and preparation as required.
• Work closely with the Food Lead, Head Chef and Hospitality Supervisor.
• Respond positively to customer requests and changing service requirements.

Skills

Kitchen experience

Cooking to order

Attention to detail

Customer-focused

Reliable

Organised

Team player

Job description

Sodexo is seeking a reliable Kitchen Assistant to join our corporate catering team in Slough. You will prepare and cook omelettes to order, help with food prep, and ensure a clean, well-organised kitchen while delivering friendly customer service.

The role is part-time (14 hours/week) with shifts Monday-Thursday 08:30–11:30, and offers career development opportunities and the Sodexo employee benefits package.