Breakfast Chef

The QHotels Collection; Kenilworth; On-site; GBP 21,000 - 27,000; Full time

Benefits offered by this job

Free parking

Free health club membership

Discounts across The QHotelsCollection

Training & professional qualifications

Learning & development

Employee Assistance Program

Refer a friend scheme

Job summary

Chesford Grange Hotel & Spa, part of The QHotels Collection, in Kenilworth, seeks a Commis or Chef de Partie for breakfast service. You will prepare and present high quality breakfast dishes and collaborate with service teams to ensure a seamless dining experience.

Join a 4* hotel environment with room for training and progression. Benefits include parking, discounts, and training support within The QHotels Collection.

Qualifications

• Experienced Commis or Chef De Partie in a busy, high-volume operation.
• Ability to work under pressure.
• Relevant culinary qualifications or equivalent.
• In-depth knowledge in each kitchen section.
• Ability to work as part of a team.

Responsibilities

• Prepare, cook and present high quality breakfast dishes.
• Work closely with service teams to ensure guests have a great dining experience.
• Keep up to date with central menu changes.
• Oversee cleanliness and food safety standards in the kitchen.

Skills

Ability to work under pressure

Teamwork

Breakfast cooking

Job description

Do you have a passion for food?

Are you looking for a clear development pathway for your career?

The important stuff:

• Chef whites provided
• Free health club membership (T&Cs apply)
• Discounts across The QHotels Collection
• Family & Friends discounts in hotels across The QHotels Collection
• Support with training & professional qualifications, including course fees!
• Various learning & development available
• Access to an Employee Assistance Program – Hospitality Action
• Refer a friend scheme
• FREE parking
• AND ... much, much more!

What will I do?

Responsible for preparing, cooking and presenting high quality breakfast dishes. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.

Is this the role for me?

• An experienced Commis or Chef DePartiein a busy, high-volume operation
• Ability to work under pressure
• Relevantculinaryqualifications or equivalent
• In-depth knowledge in each section of the kitchen operation
• Ability to work together as a team

Chesford Grange Hotel & Spa is located in Kenilworth, close to Warwick and is a 4*, 205-bedroom property. Our hotel has The River Room restaurant, the Manor & terrace bar, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, steam room, and a relaxing Elemis spa.

The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.

We are thrilled to share that our hotel has been accredited with Silver from Green Tourism!

The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.