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Mitchells & Butlers PLC's Otter at Vintage Inns is seeking a Breakfast Chef to master our menu and drive quality during busy mornings. You'll work as part of a friendly team in a pub setting, ensuring consistency and high standards from prep to service.
You'll enjoy flexible shifts, extensive discounts across our brands, Wagestream access, opportunities for qualifications and progression, plus pension, 28 days holiday and wellbeing perks as part of a supportive team.
As a Breakfast Chef at the the Otter, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive in a fast-paced service, working together as one team. Does this sound like you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere.
On top of this, we offer a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.