Breakfast Chef

Grandio Group; Greater London; On-site; GBP 23,000 - 26,000; Full time

Benefits offered by this job

Staff meals and team benefits

Training and development opportunities

Career progression within a growing hi

Competitive pay

The excitement of being part of a new开

Job summary

Grandio Group’s new London venue LaCage Brasserie in Kensington is recruiting a Breakfast Chef to lead the breakfast service from day one. You’ll work in a fast-paced opening kitchen, delivering high-quality dishes and upholding strict hygiene alongside the senior team.

Ideal candidates have CDP or Demi CDP experience, a passion for fresh food, a strong work ethic and a genuine desire to learn and progress within a growing hospitality group in London.

Qualifications

• Experience as a CDP or strong Demi Chef de Partie.
• Passion for fresh food and attention to detail.
• Strong work ethic and team spirit.
• Desire to learn and develop.

Responsibilities

• Running your breakfast section with confidence.
• Preparing and delivering high-quality dishes.
• Maintaining excellent food hygiene standards.
• Working closely with the senior kitchen team.
• Supporting junior chefs and helping create a positive team culture.

Skills

CDP / Demi CDP

Passion for fresh food

Strong work ethic

Desire to learn

Job description

Breakfast chef – NEW OPENING | LACAGE BRASSERIE, KENSINGTON . . Looking for your next challenge? Want to be part of a brand-new restaurant from the very start?. . LaCage Brasserie has just opened in Kensington and we're building an exceptional kitchen team.. . We're looking for passionate Chef de Parties who love great food, enjoy working in a busy service environment, and want to grow their careers with Grandio Groupe.. . Training starts mid August ahead of our August launch. If you love cooking and want to be part of something exciting, we'd love to hear from you.

Your role

• Running your breakfast section with confidence.
• Preparing and delivering high-quality dishes.
• Maintaining excellent food hygiene standards.
• Working closely with the senior kitchen team.
• Supporting junior chefs and helping create a positive team culture.

What you'll bring

• Previous experience as a CDP or strong Demi Chef de Partie.
• Passion for fresh food and attention to detail.
• Strong work ethic and team spirit.
• Desire to learn and develop.

What you'll get

• Competitive pay.
• Training and development opportunities.
• Career progression within a growing hospitality group.
• Staff meals and team benefits.
• The excitement of being part of a new opening team.

Experience: Required

Employment: Full-time

Salary: £17 – £19 hourly

About Grandio Group

Grandio group are a Canadian based company, opening the doors of our new London venue in July. This will be the first of many within the UK and Europe as the company targets fast growth in the sector.