Breakfast Chef

Crimson Hotels Group; Greater London; On-site; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Discounted stays

Free meal on duty

Birthday day off

Team member discounts

Health benefits

EAP & wellbeing

Learning & development

Recognition schemes

Job summary

Crimson Hotels Group is seeking an experienced Breakfast Chef for Holiday Inn Express London – Heathrow T5. You will prepare and cook a variety of authentic Indian breakfast dishes, ensure the buffet is well-presented and stocked, and handle made-to-order items with care.

You will collaborate with the kitchen and F&B team to maintain cleanliness, food safety, and high standards, delivering a memorable start to guests’ mornings.

Qualifications

• Experienced Breakfast Chef with a passion for authentic Indian breakfast dishes.
• Strong time management and organizational skills.
• Commitment to high standards of food safety and hygiene.
• Ability to work collaboratively with kitchen and F&B teams.
• Attention to presentation and guest experience.

Responsibilities

• Prepare and cook a variety of high-quality breakfast dishes.
• Ensure buffet is well-presented, fully stocked, and fresh.
• Handle made-to-order breakfast items with care and precision.
• Work closely with kitchen and F&B teams to ensure smooth service.
• Maintain high standards of cleanliness and food safety at all times.
• Create a warm, welcoming atmosphere to start guests' day memorably.

Skills

Breakfast preparation

Time management

Food safety & hygiene

Team collaboration

Presentation

Indian breakfast cuisine

Job description

About Us

Crimson Hotels is an independent hotel group dedicated to making every travel experience seamless, relaxing, and memorable. Our properties operate under two major brands, Hilton and IHG, offering trusted, world-class service. All our hotels are proudly Green Key Accredited, reflecting our commitment to sustainability.

Why join Crimson Hotels- We believe great people deserve great perks:

• Discounted stays around the world

• Free meal on duty + unlimited hot drinks

• Paid day off for your Birthday

• Team member discounts

• Health Benefit schemes

• Employee Assistance Programme and wellbeing initiatives

• Learning and development opportunities for career progression

• Recognition and reward schemes

Our Values

We care deeply about our people and communities, empower each other to grow and succeed, embrace inclusivity creating a welcoming environment for all, innovate to continuously improve, and remain sustainable to protect our future.

As part of the Crimson Hotels Group, you will join the team of Holiday Inn Express London – Heathrow T5 which is a 300-room hotel is perfect for business or leisure stays. Our three meeting rooms accommodate up to 120 guests, ideal for corporate events, private dinners, and social gatherings.

What your day will look like?

You’ll start your day early, preparing and cooking a variety of high-quality breakfast dishes that set the tone for a great guest experience. From ensuring the buffet is well-presented and fully stocked to handling made-to-order items with care and precision, you’ll take pride in delivering consistent, delicious food. You’ll work closely with the kitchen and F&B team to ensure smooth service, maintain high standards of cleanliness and food safety, and help create a warm, welcoming atmosphere that makes every guest’s morning memorable.

What You’ll Bring

We’re looking for an experienced Breakfast Chef with a passion for preparing authentic Indian breakfast dishes. You’ll have a deep knowledge of traditional recipes and techniques, with the ability to deliver high-quality, flavorful dishes consistently. Excellent time management and organizational skills are essential to handle a busy breakfast service efficiently. You’ll maintain strict food safety and hygiene standards, work collaboratively with your team, and take pride in presentation. Most importantly, you’ll bring enthusiasm, creativity, and a commitment to giving every guest a memorable start to their day.

We embrace inclusivity which means creating an environment where we celebrate our differences and everybody’s contributions, regardless of age, gender, race, ethnicity, disability, sexual orientation, social background, religion or belief.