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An established industry player is seeking a part-time Breakfast Chef to join their kitchen team in the picturesque coastal town of Deal. This role is perfect for new or aspiring chefs eager to develop their culinary skills in a supportive environment. With early hours, you'll have the chance to work alongside a friendly team, ensuring guests enjoy a memorable dining experience. Enjoy competitive pay, a share of tips, and various discounts at managed houses. This is a fantastic opportunity to grow your career in a historic and respected company.
Shepherd Neame is looking for a part-time Breakfast Chef to join our kitchen team. If you are a new or aspiring chef who can commit to early hours and wants to develop your career in the kitchen, this could be the perfect opportunity for you.
Set in the picturesque coastal town of Deal, Kent, the Royal Hotel offers a seaside escape with 18 luxurious bedrooms, some with balconies overlooking the sea. Guests can dine in the Quarterdeck restaurant or relax in the Boathouse bar with a terrace and garden area offering stunning sea views.
We believe that excellent chefs are essential to a successful kitchen. In this role, you will work as part of a friendly and supportive team to deliver a great dining experience to our customers.
Previous catering experience is beneficial but not essential. If you love food, are a morning person, confident, and motivated, we can train you and teach you everything else you need to know.
As Britain’s oldest brewer, Shepherd Neame has been based in Faversham, Kent for over 300 years. We are an independent family business with an award-winning visitor centre and over 300 pubs and hotels across London and the South East. We employ around 1,500 team members across our pub estate and over 270 at our brewery and support office.
We value diversity, equality, and inclusion. We welcome applications regardless of age, disability, ethnicity, gender, religion, or sexual orientation. Our goal is to provide an inclusive, respectful, and supportive working environment where all employees can thrive.