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A renowned hotel collection in Crewe is looking for a skilled Chef to prepare and present high-quality breakfast dishes and ensure guest satisfaction. The ideal candidate will have previous experience as a Commis or Chef De Partie in a busy kitchen, the ability to work under pressure, and relevant culinary qualifications. This role offers various perks, including a health club membership, training support, and discounts across the hotel collection.
Do you have a passion for food?
Are you looking for a clear development pathway for your career?
Responsible for preparing, cooking and presenting high quality breakfast dishes. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.
An experienced Commis or Chef De Partie in a busy, high-volumeoperation
Ability to work under pressure
Relevant culinary qualifications or equivalent
In-depth knowledge in each section of the kitchen operation
Ability to work together as a team
Crewe Hall Hotel & Spa is located just outside Crewe and is a 4*, 117-bedroom property. Our hotel has the Brasserie restaurant and terrace bar, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, sauna, steam room, two tennis courts and a relaxing Elemis spa.
The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.
We are thrilled to share that our hotel has been accredited with Bronze from Green Tourism!
The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.